Anoush’ella Saj Kitchen - Boston

Taboulé

Vegetarian, not gluten-free. Finely diced tomatoes, chopped scallions, parsley, mint, whole wheat bulgur, drizzled with lemon and olive oil.

Fattouche

Vegetarian. Arugula, mint, parsley, crisp romaine, tomato, cucumber, red pepper, onion, saj chips, sprinkled with sumac, drizzled with pomegranate vinaigrette.

Rouleau Aux Œufs

vegetarian. two eggs, anoush’ella cheese, tomatoes, cucumber, mint, black olives, green onion, pickled turnip, za’atar.

Baba Ganoush

vegetarian.

Fromage

vegetarian. melted anoush’ella cheese, tomatoes, cucumber, mint, sprinkled with sesame, nigella seed.