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Contribuer aux commentairesI apologize for the delay in reviewing this restaurant. I visited in 1995 and had a unique dining experience. It was an easy drive from Roufoss, where I was staying.
Atmosphere and interior design are somthing rare and amazing. Beef carpacio was excellent! Evreything else we had was great except Tosk-it was like not well done-still had fishy taste. Since it was only downside, I guess it was just one exception. Service: Dine in Meal type: Dinner Price per person: kr 300–400 Food: 4 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
The restaurant has a pleasant and cozy atmosphere. The service was attentive, and the waitress kindly suggested dishes in English. The steaks here are above average in quality. We tried the entrecôte with fries and the Jack Daniels steak with creamed potatoes. The entrecôte is the better choice for beef (recommended) and is priced accordingly. Both the fries and creamed potatoes that accompanied the dishes were excellent.
Service: Dine in Meal type: Dinner Price per person: kr 500–600 Food: 3 Service: 5 Atmosphere: 2
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