Green Sage Cafe - Asheville

Green Medicine

cucumber, celery, green leaf, kale, spinach, parsley, lemon and ginger.

Pura Vida

Two sunny side up eggs, black beans, sautéed kale and onions, root hash over brown rice, topped with avocado salsa, side of salsa verde.Gluten sensitive.

Bol Zen

Tempeh, brown rice, red cabbage, peppers, kale, onions, carrots, chickpeas, bean sprouts, green onions, sesame seeds and miso ginger sauce.Glutten sensitive. Vegan.

Airelle

Housemade coconut chia pudding topped with granola, bananas and wild bluberries.Glutten sensitive. Vegan.

Omelette Du Sud

Three egg omelet with onion, peppers, habanero jack, black beans and avocado salsa.

Balsamique Aux Fraises

Spinach, strawberries, red onion, almonds, balsamic reduction, balsamic vinaigrette, choice of avocado or goat feta. Glutten sensitive. Vegan.