Nanola - Ballston Spa

Morsures D'alligator

Buttermilk marinated alligator tail meat, beer battered and served with a chipotle aioli.

Petits Cous

Littleneck clams simmered in white wine and lemon broth with a toasted garlic baguette and fresh basil. Gluten-free.

Salade De Steak De Jupe

Marinated skirt steak cooked to your liking and laid across fresh greens with cherry tomatoes, cucumber, red onion and blue cheese crumbles.