Sagebrush Steakhouse Saloon - Boone

Steakhouse, Occasionnel, Restauration
1111 Highway 105, Boone, United States
Plats: 9

Sagebrush Steakhouse Saloon

2.5 / 5 par 104 évaluations
Teléfono
+18282654488
Dirección
1111 Highway 105, Boone, United States

Il y a aussi des possibilités de stationnement pour ta voiture, le prochain parking est Hill Street Parking Lot à 825 mètres de Sagebrush Steakhouse Saloon dans Boone.

Heures d’ouverture

  • Lundi
    16:00-21:00
  • Mardi
    16:00-21:00
  • Mercredi
    16:00-21:00
  • Jeudi
    16:00-21:00
  • Vendredi
    16:00-23:00
  • Samedi
    11:00-23:00
  • Dimanche
    11:00-21:00

Équipements

Réserver

Évaluations

★ 2.5 / 5 par 104 évaluations

I was taken aback when I arrived. I had the prime rib on Saturday night, and I can't rave about...

kenneth-71

We just had a very disappointing experience at Sagebrush in Boone, NC. Our son ordered the 2-po...

pam-16

We enjoyed a nice dinner here. The food was good, and the prices were very affordable. The serv...

jen-2

Carte

  • Sandwiches Chauds

    Sandwich Ribeye

    Fresh cut USDA choice ribeye char-grilled to perfection, topped with lettuce, tomato and fried onion rings and served on sourdough bread. Served with seasoned fries.

  • Salades

    Salade Du Jardin Signature

    Fresh mixed greens topped with tomatoes, red onion, bacon, cheddar Jack cheese and croutons with choice of Sweetwater Salmon, grilled chicken or shrimp. Choose a protein: Grilled Chicken, Buffalo Chicken, Chicken Strips, Grilled Salmon. Choose a dressing:

    Salade De Récolte

    Mixed greens with seasonal fruit, strawberries, craisins and honey glazed pecans tossed in poppy seed dressing.

  • Sandwichs

    Philly Steak Et Fromage

    Shaved ribeye with cheddar cheese, peppers onions. Served on hoagie roll. Served with seasoned fries.

    Déjeuner Sandwich Club À La Dinde Et Au Bacon

    Oven roasted turkey breast on toasted sourdough with mayo, tomato, lettuce and bacon. Served with fries.

    Crevettes Frites Po' Boy

    Blackened fried shrimp piled high on a hoagie roll with lettuce, tomato and a Thousand Island drizzle.

Plus d'informations

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