Menu complet avec prix et photos
Sous Chef 929 Maple St, Carrollton I-30117-365...
(+1)6786641606
(+1)6787966544
Le menu de Sous Chef ’s de Carrollton contient 10 plats. En général un menu ou une boisson sur le menu coûte environ 8 €. Les catégories peuvent être consultées dans le menu ci-dessous.
Saumon Fumé Blt
Cold smoked salmon stacked with crispy bacon, fresh tomato and crisp lettuce. Served on toasted sourdough bread with a fresh dill aioli
Portobello Grillé
Grilled marinated portabella mushroom topped with fresh Mozzarella, tomatoes and mixed greens. Served with a basil pesto spread on a brioche bun
Salade Caprese
Fresh Mozzarella, vine ripe tomatoand crisp basil leaves. Garnished with micro basil, balsamic glaze and basil oil
Salade D'été
A mix of fresh greens, topped with Goat cheese, candied Georgia pecansand fresh strawberries. Drizzled with a balsamic reduction
Salade César
Crisp baby romaine served with house made Caesar dressing and seasoned croutons. Garnished with shaved parmesan