Ruby Tuesdays - Mays Landing

Buffalo Bleu Chicken Burger

lightly fried chicken breast tossed in buffalo sauce and topped with monterey jack cheese and garlic mayonnaise. Served with bleu cheese dressing

Combo Sandwich À La Dinde

deli-style turkey on a toasted bun with lettuce tomato pickles and mayonnaise. Served with fresh fried potato chips and the fresh garden bar or a bowl of soup

Poulet Des Montagnes Fumé

grilled fresh 10 oz. chicken breast with barbecue sauce applewood smoked bacon wisconsin cheddar cheese and fresh diced tomatoes. Served with fresh steamed broccoli and white cheddar mashed potatoes

Triple Prime Burger

fresh 100% USDA prime ground beef with prime tenderloin prime ribeye and prime sirloin blended and grilled to make the finest premium burger. Garnished with garlic mayonnaise. These menu items are cooked to order. Notice: consuming raw or undercooked meat

Petite Sirloin

a 7 oz. cut of fresh USDA top sirloin served with fresh steamed broccoli and baked potato