Curry Vert à Redfern
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4.5
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4.5
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Ville: Redfern, 423 Cleveland St, Sydney, 2016, Redfern, Australia
"We came here after a footy game at the SCG (we're from Melbourne and stayed near Moore Park) and were glad we found this place among the Indian restau..."
3.9
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3.9
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Ville: Redfern, 123 Redfern St, Sydney, New South Wales 2016, Australia
"Great food, good people and really good value. 7 dollar lunch!"
4.1
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4.1
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Ville: Redfern, 298 Chalmers St, Sydney, New South Wales 2016, Australia, Redfern
"The perfect local Thai place. Excellent for casual dates, take out or a fuss free lunch/dinner. They have their own website you can order on too, whic..."
4.1
Carte
Réservation
4.1
Carte
Réservation
Ville: Redfern, 145 Marriott Street | Waterloo, Sydney, New South Wales 2017, Australia, 2016, Redfern
"I go here regularly you are guaranteed to get a great meal for a very reasonable price, fresh fast and beautiful. Eat in get your water for free...I l..."
Prix
Prix moyen de Curry Vert:
12 €
Ingrédients
Lait de coco
- Art: Canned and Jarred Qty. 500 millilitres (478g)
Galangal
- Art: Ethnic Foods Qty. 4 tranches (9g)
Sauce à poisson
- Art: Ethnic Foods Qty. 1 cuillère à café (6g)
Autres légumes
- Art: Produce Qty. 3 tiges (60g)
Aubergines
- Art: Produce Qty. 8 unités (4,384g)
Blanc de poulet sans peau
- Qty. 2 unités (544g)
Piments rouges
- Qty. 3 unités (135g)
Ananas
- Art: Produce Qty. 300 grammes (300g)
Basil
- Art: Produce Qty. 15 grammes (15g)
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.