Jarret D'agneau à East Hertfordshire
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4.5
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4.5
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Ville: East Hertfordshire, 88 Port Vale, SG14 3AF, East Hertfordshire, United Kingdom
"I wasn't sure what to expect when I went to the millstream. the first time I left, it was a choice between simple salat or chips. I had heard, however..."
4.6
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4.6
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Ville: East Hertfordshire, United Kingdom, SG9 0AP, East Hertfordshire
"Had a lovely lunch. Aclosed garden. Great for kids"
4.5
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4.5
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Ville: East Hertfordshire, Barleycroft End, Furneux Pelham, East Hertfordshire, United Kingdom, SG9 0LL
"Great pub and garden locals always make you feel welcome"
4.3
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4.3
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Ville: East Hertfordshire, Hertford Road, SG12 9LE, East Hertfordshire, United Kingdom
"Price per person: £60–70"
4.1
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4.1
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Ville: East Hertfordshire, Thorley Street, CM23 4AS, East Hertfordshire, United Kingdom
"This charming pub has a wonderful Christmas atmosphere. The food and service were excellent. The staff were incredibly welcoming and attentive. The fi..."
3.6
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3.6
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Ville: East Hertfordshire, Friedberg Avenue, CM23 4HR, East Hertfordshire, United Kingdom
"Long established and in scenic environment this friendly country pub is very popular with the family. I was just through the opposite I am sure native..."
4.5
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4.5
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Ville: East Hertfordshire, High Wych Road, East Hertfordshire, United Kingdom, CM21 0HY
"Wend for a child free quiet dinner. The restaurant was lovely and excellent staff. The food was totally scrumptious with a few unusual dishes on the m..."
3
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3
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Ville: East Hertfordshire, 2A Star St, East Hertfordshire, United Kingdom
"Great friendly staff. Especially miranda, very accomplished lady at her job and we will be returning. We only live over the road along the river."
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Prix
Prix moyen de Jarret D'agneau:
21 €
Ingrédients
GIGOTS D'AGNEAU
- Qty. 4 unités (1,812g)
Olives
- Qty. 1 tasse (134g)
Assaisonnement italien
- Qty. 2 cuillères à soupe (5g)
Sel
- Qty. 1 cuillerée à soupe (15g)
Poivre
- Qty. 1 unité (116g)
Tomates
- Qty. 1 peut (190g)
Persil séché
- Qty. 1 cuillerée à soupe (2g)
Vin rouge
- Qty. 0.5 tasse (118g)
Bouillon de boeuf
- Qty. 0.75 tasse (180g)
Carottes
- Qty. 3 unités (183g)
Oignon jaune
- Qty. 1 unité (125g)
Céleri
- Qty. 3 tiges (120g)
Ail
- Qty. 3 clous de girofle (9g)
Purée de tomates
- Qty. 1 cuillerée à soupe (16g)
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.