Pizza Marguerite à ORBETELLO
Afficher restaurants sur la carte

Rechercher le plat dans une ville
4.1
Carte
Réservation
4.1
Carte
Réservation
Ville: ORBETELLO, Via Roma 22, Orbetello, Italy, 58015, ORBETELLO
À emporter, Accessible aux personnes en fauteuil roulant, Accepte les cartes de crédit, Sièges extérieurs
4.5
Carte
4.5
Carte
Ville: ORBETELLO, Via Montianese 19, 58015, Italia, ORBETELLO, Italy
Emporter, Végétariens bienvenus, À emporter, Réservations

Prix
Prix moyen de Pizza Marguerite:
10 €
Ingrédients

Tomates passées
- Qty. 0.25 tasse (61g)

Bison
- Qty. 3 onces (85g)

Huile d'Olive Extra Vierge
- Qty. 1 cuillerée à soupe (14g)

Basilic Frais
- Qty. 6 feuilles (4g)
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.
soou, baked the pizza and uploaded a picture. the teig was really great, for that very big praise. after I have kneaded him for 10 minutes by hand he was supple as usual and he also went super. However, the tomatensauce was to me personally too inten...
plusI've rubbed the **** mozzarella with the hands over the pizza very fine, so I have to say that was really great. will soon be uploading a photo. achja a question, do you give the basilicum leaves before baking on the pizza?
here is a small tip how the pizza gets a bit more color: the water content of 64% is a bit too high for the normal oven at home. Try it with about 60.% or 300 ml of water, and the half oil. mike from San francisco