Pois Pâteux à Melbourne
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4.4
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Réservation
4.4
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Réservation
Ville: Melbourne, 119 Burnley St, Melbourne, Victoria 3121, Australia
"After driving past this place for nearly 4 years I thought I would finally give it a go and so glad I did. I got a plain sausage roll and the pastry w..."
4.2
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4.2
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Ville: Melbourne, 341 High St Northcote, Melbourne, 3070, Australia
"The service at this restaurant is outstanding! Their vegan burgers are delicious, and the potato cakes are the best I have ever had. This place on Hig..."
4.8
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4.8
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Ville: Melbourne, 62 Lyndhurst Street Richmond VIC 3121, Melbourne, Australia
"Thanks ABourdain for this findThe meat pie with mashed potatoes and peas was simply DELICIOUS And cheap The meat was tender The crust was flaky."
4.5
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4.5
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Ville: Melbourne, 341 High St, Melbourne, 3070, Australia
"This is the top burger restaurant in the city! I have never tasted a veggie burger as delicious before."
3.4
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3.4
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Ville: Melbourne, 94-96 Bourke St, Melbourne, Victoria 3000, Australia
Sièges extérieurs, Télévision, Réservations, Groupes
3.7
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Réservation
3.7
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Réservation
Ville: Melbourne, 228 Langridge Street, Carringbush Hotel Abbotsford VIC 3067, Melbourne, Australia
Sièges, Serveurs, Sièges extérieurs, Accepte les cartes de crédit
4.4
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4.4
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Ville: Melbourne, 384 Brunswick St, Fitzroy, Melbourne, 3065, Australia
"This place is fantastic!"
3.7
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Réservation
3.7
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Réservation
Ville: Melbourne, 339 - 343 High St, Kew, Boroondara, Victoria 3101, Australia, Melbourne
Sièges, À emporter, Accessible aux personnes en fauteuil roulant, Familles avec enfants
3.4
Carte
3.4
Carte
Ville: Melbourne, 65 Coventry St | Shop 1, Melbourne, Victoria 3006, Australia
"Went there in June 2016 Colde reheated fries The boss is rude and not polite. With staff and some guests. Unprofessional The food is really simple. 30..."
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Prix
Prix moyen de Pois Pâteux:
3 €
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.
So simple. So delish. Just like the mushy peas I had at the Cross Guns Pub in Bradford on Avon, UK.
We fell in love with mushy peas while in England.
I made fish and chips one night and thought"hey, maybe I can make mushy peas like I had in Ireland." I was really hoping this would work, but it wasn't great.