INT Restaurants
4.1 ★ sur 463 Commentaires
쇼쇼
06.04.2024 - 04:12

Translated by Google) it is delicious. The fried rice came out a little late, but the lamb that first came out was so delicious that I didn't care. The menu is...

Lire plus
Khan
06.04.2024 - 04:12

Translated by Google) One of the best restaurants in the area of Dongdaemun Dongdaemun History Park. Yakitori 10 pieces) 13.000 Barbier 15,000 Mirror egg rice 3...

Lire plus
Foursquare
3.9 ★ sur 39 Commentaires
Google
4.3 ★ sur 385 Commentaires
Tripadvisor
4.1 ★ sur 11 Commentaires

Menu complet

Plus d'informations

Menu QR

Menu QR de 동북화과왕

Recommandations à proximité

4.3
Carte
Ouvert maintenant
4.3
Carte
Ouvert maintenant
Ville: Seoul (près de 서울), 5-6 Banpo-daero 8-gil, Seocho-gu, Seoul, Korea, 06716, Korea, Republic of
"Best value for money in Seoul. Michelin star!"
4.5
Carte
Réservation
Ouvert maintenant
4.5
Carte
Réservation
Ouvert maintenant
Ville: Seoul (près de 서울), 20F The Westin Chosun Hotel, 106 Sogong-ro, Jung-gu, Seoul, Korea, 04533, Korea, Republic of
"친절하고 조용합니다 Food: 4 Service: 5 Atmosphere: 5"
4.6
Carte
Réservation
Ouvert maintenant
4.6
Carte
Réservation
Ouvert maintenant
Ville: Seoul (près de 서울), 2F, Itaewon-dong 130-43, Yongsan-gu, Itaewon, Seoul, South Korea, 140-201, Korea, Republic of
"Good food. Open kitchen. Trendy."
4.4
Carte
Réservation
Ouvert maintenant
4.4
Carte
Réservation
Ouvert maintenant
Ville: Seoul (près de 서울), 11 Seolleung-ro 158-gil, Gangnam-gu, Seoul, Korea, 06014, Korea, Republic of
"Good mangement Food: 5 Service: 5 Atmosphere: 5"
4.4
Carte
Ouvert maintenant
4.4
Carte
Ouvert maintenant
Ville: 서울, 종로구 사직로8길 21, 서울 I- 우 03169, South Korea, Korea, Republic of
"We use cookies to improve your browsing experience. By continuing to use this site, you consent to the use of cookies on your device as described in o..."
4.5
Carte
Réservation
Ouvert maintenant
4.5
Carte
Réservation
Ouvert maintenant
Ville: 서울, 강남구 청담동 도산대로 67 길 19, 서울 I- 우 135-94, South Korea, 06016, Korea, Republic of
"We went to Mingles for a birthday dinner. It was very hard to get a reservation since they are constantly full. The food is creative and ambitious. It..."