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Contribuer aux commentairesIn case you don’t know, fritole (or frittelle) are round, yeast risen fried pastries. The menu is fairly basic here with one type of sweet and one type of savoury fritole.
The last food we tried was from Fritole by Ma Me, a mother and daughter team that sells fritole only. Frittelle or fritole are Venetian doughnuts that are often served during Carnivals. You can have many different types of fillings, the stall here only sells two types- the sweet “Traditional” with ricotta, lemon and sultanas and Savoury “Vego” with ricotta, zucchini, carrot, garlic, chives and parsley. The fritoles were prepared on site and were fried as needed to ensure the freshness. We had a sweet traditional fritole and had to wait for minutes. Many other customers were lining up for it as well. It was quite nice, although we probably had too much food to taste the exact ingredients in the fritole.
FAVOURITE market I have been to thus far.
I love this little market on Sunday's.
What an awesome little shed/CBD market.