Mountain Restaurant - Menu complet

White Wheat Ale

regular, orange, blood orange or lemon

Root Beer, Orange Cream Soda, Cream Soda, Black Cherry, Ginger Beer and Grapefruit

natural golden Ale

Filtered wheat ale, light in color, medium body

with real whipped cream

1 Free Refill

Topped with our housemade tomato sauce, mozzarella cheese, tomato, onion, green pepper and mushrooms.

Topped with our own housemade tomato sauce, mozzarella cheese and pepperoni.

Topped with our own housemade tomato sauce and mozzarella cheese.

Topped with our housemade bbq sauce, mozzarella cheese, diced chicken breast, bacon bits and onion.

Grilled 8oz chicken breast topped with lettuce, tomato and mayonnaise on an herb buttered bun. Served with your choice of fries, rice or mixed green salad with your choice of ranch or balsamic vinaigrette.

Slow roasted pork shoulder topped with bbq sauce and mayonnaise served with your choice of fries, rice, or mixed green salad with your choice of ranch or balsamic vinaigrette.

Linguine in a bolognese meat sauce, topped with melted cheddar and mozzarella cheese. Served with garlic bread.

Artisan mixed greens topped with herb butter sautéed diced chicken, red and green peppers, onions, carrots and mushrooms. Served with your choice of ranch or balsamic vinaigrette. Vegetarian option available

Three Berry Kolsch

India Black Ale

Diced chicken breast and a mix of cheddar and mozzarella cheese grilled between two soft white tortilla shells. Served with a housemade salsa and sour cream. Vegetarian option available upon request

Brown lager with subtle honey

6oz alberta beef patty made in house topped with our own bbq sauce, bacon, cheddar cheese, chipotle mayonnaise, lettuce and tomato. Served with your choice of fries, rice or mixed green salad with your choice of ranch or balsamic vinaigrette.

6oz alberta beef patty made in house topped with cheddar cheese, mayonnaise, lettuce and tomato. Served with your choice of fries, rice or mixed green salad with your choice of ranch or balsamic vinaigrette.

Three housemade spring rolls stuffed with ground beef in our own korean bulgogi sauce, served with a side of cheddar cheese sauce for dipping.

Fries topped with cheddar cheese, real cheese curds and gravy.

Fettuccine with sautéed chicken and bacon in a gorgonzola cheese sauce. Served with garlic bread.

Thinly cut soy-marinated grilled striploin with onions, carrots, mushrooms green cabbage with a side of short grain rice served on a sizzling hot plate.

Chicken, green onions, green and red peppers, carrots and onions in a sambal coconut sauce served with short grain rice. Vegetarian option available upon request

Aged new york steak served with fries and mixed green salad with your choice of ranch or balsamic vinaigrette.

Breaded chicken tenders, spring rolls, poutine, and a side of mixed green salad with your choice of ranch or balsamic vinaigrette.

Ask your server about the chef's daily creation, served with garlic bread.

Three wild pacific cod filets served with housemade tartar sauce, served with your choice of fries or mixed green salad with your choice of ranch or balsamic vinaigrette.

Medium bodied brown ale

Scottish Amber Ale

A korean favourite: steamed whole soybeans, still in pod, salted and served hot.

Baked potato skins loaded with bacon bits, green onion, sour cream and a mix of cheddar and mozzarella cheese.