Critiques
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Had dinner here on the last Saturday in september in floriade festivalweekend. the king prawns entreè was a bit small (only 2 prawns) and flower cabbage essenti...
Lire plusYESEye fillet try a sauce that isn’t red wine jusNOCured trout not enough citrus or any flavourMAYBEScallops too much chorizoPrawns not enough spice/Thai flavou...
Lire plusAmazing high tea! Highly recommend booking a table.
Thoroughly enjoyed, fantastic food and selection of wine
Fantastic food made better by exceptional service by staff. meals were good sized so offered good value whilst also being a bit special
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Lire plusDisappointingly average. Food was presently nicely, and most ingredients were of good quality but the actual dishes just thoroughly lacked French flavour. More...
Lire plusThe steak. The wine. The ambience. Noting much more to say. Service: Dine in Meal type: Dinner Price per person: A$100–120
We had a bit of a hit and miss experience. The food was good but lacking a bit of flavour. In a 3 course meal I would expect more than just a piece of meat or f...
Lire plusWas in Canberra for a weekend and staying at the Hotel Realm so we decided to utilise the hotel French restaurant, Buvette, and it was the most special meal I h...
Lire plusThe entree started well but the main was disappointing, appearing to be a derivative of McCain Chips and a Woolies salad. The steak was nice. Happy to pay for a...
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Lire plusThe beef Wellington deserves special mention; it was cooked to perfection, and I can’t help but crave it even now. Every component, from the pastry to the meat,...
Lire plusThis restaurant was the highlight of our trip, and I can't recommend it highly enough. The service was outstanding, and the staff made us feel incredibly welcom...
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