Salice Blu - Carte

Fruits De Mer, Vin, Carte Diners Club

Carte

Offres

Offres exclusives du restaurant: Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume -70% pour 7 € !

Photos des plats

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Carte

  • Digestifs

  • Boissons Chaudes

  • Catégorie De Restaurant

  • Spécialités Italiennes

  • Entrées & Salades

  • Dessert

    Triple Chocolate Soufflé, Served With A Tahiti Vanilla Sauce And Gelato
    Triple Chocolate Soufflé, Served With A Tahiti Vanilla Sauce And Gelato
    15 €
    Selection Of Our Finest Desserts... Go Ahead, Indulge A Little!
    Selection Of Our Finest Desserts... Go Ahead, Indulge A Little!
    20 €
    Pistacchio Di Bronte Trio
    Pistacchio Di Bronte Trio
    20 €
    Sorbet Of Seasonal Fruit Nectar
    Sorbet Of Seasonal Fruit Nectar
    12 €
    Miascia Cake 2.0
    Miascia Cake 2.0
    12 €
    Our Tiramisù With Homemade Ladyfingers
    Our Tiramisù With Homemade Ladyfingers
    12 €
    Chocolate And Gianduja Gratin With Banana Gelato
    Chocolate And Gianduja Gratin With Banana Gelato
    14 €
    Manjari Dark Chocolate Pyramid With Brogno Liquorice Gelato
    Manjari Dark Chocolate Pyramid With Brogno Liquorice Gelato
    14 €
    Chocolate Bavarois With Passion Fruit, Served With A Tropical Sorbet
    Chocolate Bavarois With Passion Fruit, Served With A Tropical Sorbet
    14 €
    Carrot And Almond Cake With A Hazelnut Yoghurt
    Carrot And Almond Cake With A Hazelnut Yoghurt
    14 €
    Crisp Puff Pastry Millefeuille With A Mango Cream
    Crisp Puff Pastry Millefeuille With A Mango Cream
    14 €
    Pineapple Tartlet With Coconut Gelato
    Pineapple Tartlet With Coconut Gelato
    12 €
    Piramide Di Meringa Con Gelato Al Pistacchio Di Bronte
    Piramide Di Meringa Con Gelato Al Pistacchio Di Bronte
    12 €
    Sfera Al Cioccolato Fondente E Cuore Di Gelato Al Cioccolato Bianco, Con Nettari Di Frutta Fresca
    Sfera Al Cioccolato Fondente E Cuore Di Gelato Al Cioccolato Bianco, Con Nettari Di Frutta Fresca
    12 €
  • Petits Plats

    Foie Grass
    Foie Grass
    28 €
  • Entrées

    Tuna And... Marinated In Maraiolo Extra Virgin Olive Oil With Passion Fruit And Mango Sorbet
    Tuna And... Marinated In Maraiolo Extra Virgin Olive Oil With Passion Fruit And Mango Sorbet
    28 €
    Gently Smoked Balik Salmon Tartare With Crisps And Orange Cream
    Gently Smoked Balik Salmon Tartare With Crisps And Orange Cream
    26 €
    Calamari Filled With Tomato, Pan Brioche And Mozzarella On Chickpea Cream
    Calamari Filled With Tomato, Pan Brioche And Mozzarella On Chickpea Cream
    26 €
    Blue Lobster Tail And Potatoes With Cream Cheese And Herb Reduction
    Blue Lobster Tail And Potatoes With Cream Cheese And Herb Reduction
    34 €
    Porto Glazed Duck Liver Escalope Served With A Fig And Golden Apple Compote
    Porto Glazed Duck Liver Escalope Served With A Fig And Golden Apple Compote
    30 €
    Curated Culatello Ham With Sweet Fruit
    Curated Culatello Ham With Sweet Fruit
    20 €
    “Carpaccio Celtico” With Shavings Of Lake Como Grana Padano And Crispy Polenta
    “Carpaccio Celtico” With Shavings Of Lake Como Grana Padano And Crispy Polenta
    24 €
    Local And Italian Cheeses With Fruit Compote
    Local And Italian Cheeses With Fruit Compote
    22 €
    Local And Italian Cheeses Of The Day Only One With Fruit Compote
    Local And Italian Cheeses Of The Day Only One With Fruit Compote
    16 €
    Cream Of Squash Soup With Crunchy Bread And Turmeric-Infused Olive Oil
    Cream Of Squash Soup With Crunchy Bread And Turmeric-Infused Olive Oil
    14 €
    Tempura In Extra Virgin Olive Oil
    Tempura In Extra Virgin Olive Oil
    18 €
    Mamma Flora's Crisp Salad With Baby Plum Tomatoes And Fresh Pineapple
    Mamma Flora's Crisp Salad With Baby Plum Tomatoes And Fresh Pineapple
    14 €
    Purple Aubergine, Sundried Tomatoes, Mozzarella And Our House Cheese
    Purple Aubergine, Sundried Tomatoes, Mozzarella And Our House Cheese
    18 €
    Conto
    Conto
    28 €
  • Plat Principal

    Beetroot Ravioli Filled With Pizzoccheri On Local Cheese Cream
    Beetroot Ravioli Filled With Pizzoccheri On Local Cheese Cream
    22 €
    Fresh Egg Tagliatelle With Veal Ragù Salice Blu • Sign Dishes (Papa Mino's Recipe)
    Fresh Egg Tagliatelle With Veal Ragù Salice Blu • Sign Dishes (Papa Mino's Recipe)
    15 €
    Courgette Flower Risotto With Bellagio Black Truffle
    Courgette Flower Risotto With Bellagio Black Truffle
    22 €
    Wholewheat Spaghetti With Blue Lobster And Baby Plum Tomatoes
    Wholewheat Spaghetti With Blue Lobster And Baby Plum Tomatoes
    28 €
    Maccheroni With Crunchy Carrots And Lime-Flavoured Seared Scallops
    Maccheroni With Crunchy Carrots And Lime-Flavoured Seared Scallops
    28 €
    Bellagio Black Truffle Pappardelle Creamed With Alpine Cheese
    Bellagio Black Truffle Pappardelle Creamed With Alpine Cheese
    26 €
    Bronze Wire Drawn Paccheri Di Gragnano Pasta With Mussels And Prawns
    Bronze Wire Drawn Paccheri Di Gragnano Pasta With Mussels And Prawns
    26 €
    Vegetable Gnocchetti With Bellagio Saffron Cream
    Vegetable Gnocchetti With Bellagio Saffron Cream
    15 €
    Pappardelle Al Tartufo Nero Di Bellagio
    Pappardelle Al Tartufo Nero Di Bellagio
    24 €
    Maccheroni Alle Capesante E Carote
    Maccheroni Alle Capesante E Carote
    24 €
  • Main Course Of Meat And Fish

    Roast Beef Sirloin In A Mustard Crust With Bearnaise Sauce And Polenta And Cheese Soufflé
    Roast Beef Sirloin In A Mustard Crust With Bearnaise Sauce And Polenta And Cheese Soufflé
    28 €
    Boned Quail Roasted With Porcini Mushrooms On A Purple Potato And Burrata Cheese Cream
    Boned Quail Roasted With Porcini Mushrooms On A Purple Potato And Burrata Cheese Cream
    26 €
    Salt Marsh Lamb In A Myrtle And Mustard Crust (Min. Two People)
    Salt Marsh Lamb In A Myrtle And Mustard Crust (Min. Two People)
    28 €
    Fish Of The Day From Lake Como
    Fish Of The Day From Lake Como
    24 €
    Trio Of Lake Como Fish
    Trio Of Lake Como Fish
    28 €
    Steamed Zander With Lentil And Leek Purée
    Steamed Zander With Lentil And Leek Purée
    26 €
    Grilled Prawns With Taggiasca Olives, Red Shrimps With Citrus Fruits And Stuffed Calamari
    Grilled Prawns With Taggiasca Olives, Red Shrimps With Citrus Fruits And Stuffed Calamari
    34 €
    Seared Scampi With Orange Served With Chive Creamed Potatoes On Crispy Spinach
    Seared Scampi With Orange Served With Chive Creamed Potatoes On Crispy Spinach
    38 €
    Marjoram Scallops With Black Sesame And Squash Cream
    Marjoram Scallops With Black Sesame And Squash Cream
    28 €
    Fish Of The Day From Mediterranean Sea
    Fish Of The Day From Mediterranean Sea
    28 €
  • Antipasti

    Insalata Di Frutti Del Mare Mediterraneo
    Insalata Di Frutti Del Mare Mediterraneo
    20 €
    Paccheri Di Gragnano In Salsa Di Cozze E Gamberi Al Profumo Di Melissa
    Paccheri Di Gragnano In Salsa Di Cozze E Gamberi Al Profumo Di Melissa
    18 €
  • Piatto

    Filettini Di Pesce Persico In Pastella Alla Salvia Con Il Suo Contorno
    Filettini Di Pesce Persico In Pastella Alla Salvia Con Il Suo Contorno
    20 €
    Filetto Di Manzo In Crosta Di Mandorle E Marinatura All'aceto Balsamico Con Sinfonia Di Verdure Di Stagione
    Filetto Di Manzo In Crosta Di Mandorle E Marinatura All'aceto Balsamico Con Sinfonia Di Verdure Di Stagione
    26 €
    Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume
    Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume
    24 €
  • Plats Principaux

  • Desserts

  • Riz

  • Pâtes

  • Apéritif

  • Wrap

  • Accompagnements

  • Plats Principaux

  • Ces Types De Plats Sont Servis

  • Ce restaurant propose des plats avec ces ingrédients.

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