Sonny's Grille - Menu complet

Served with celery and ranch or Blue cheese. (1 pound).

Choose chicken or steak with melted cheese, grilled peppers, onions, lettuce, tomato, sour cream and salsa.

Topped with spicy house chili, shredded Cheddar cheese and scallions.

Crispy chicken with crumbled bacon, Cheddar cheese, lettuce, tomatoes and ranch dressing rolled tight in a flour tortilla.

Crispy chicken tossed in spicy wing sauce with ranch dressing, lettuce and shredded Cheddar cheese in a flour tortilla.

With celery and ranch or Blue cheese.

Breaded chicken breast served over spaghetti with Marinara and melted Italian cheeses.

Tender steak medallions over creamy Gorgonzola pasta, sprinkled with diced tomatoes and shaved Parmesan cheese.

Traditional or Cajun style.

Jumbo shrimp sauteed to order in imported olive oil and Cajun spice.

Homemade stuffed banana peppers with sausage over spaghetti and red sauce.

Flaky beer battered cod with fries and slaw.

Crisp lettuce topped with seared salmon, tomatoes, cucumbers, Feta cheese and croutons.

Fresh lettuce with spicy chicken, tomatoes, cukes and Blue cheese.

Leaf lettuce with crispy bacon crumbles, French fries, tomatoes, warm Blue cheese sauce and shredded Cheddar cheese.

Choose crispy or grilled chicken. Chopped lettuce with French fries, tomatoes, cucumbers and Cheddar cheese.

Fresh leaf lettuce with tomatoes, cucumbers, crouton sand Feta cheese.

Leaf lettuce topped with tender steak, French fries, tomatoes, cucumbers and Cheddar cheese.

Chopped lettuce, grilled lamb onions, tomatoes, Feta cheese, croutons and Greek dressing.

Leaf lettuce, tomatoes, cucumbers and Cheddar cheese.

One sweet cluster served with melted butter.

With your choice of cucumber wasabi or sweet teriyaki sauce.

Creamy Cajun fettuccine topped with our signature crab cake, tomatoes, scallions and Parmesan cheese.

Our signature dish! Handmade daily from jumbo lump crab meat held together with little more than your imagination. Best on the east coast!.

A mound of warm tortilla chips topped with homemade chili, nacho cheese, lettuce, tomatoes, olives and sour cream.

Topped with bacon, Provolone cheese, beer battered onion rings, lettuce and creamy BBQ on a grilled brioche roll.

Mild Cheddar, applewood smoked bacon, lettuce, tomato and bacon aioli.

Hand cut fresh in our kitchen. Served with ranch dressing.

Served open face with lettuce, tomatoes and remoulade.

Thin sliced corned beef, melted Swiss cheese, sauerkraut and Russian dressing on grilled rye.

On a soft brioche bun with apple wood smoked bacon, Swiss cheese, lettuce, tomato and ranch dressing.

Sliced beef, mushrooms, onions, Swiss cheese and a side of aujus.

The bayou classic! Lightly breaded fantail shrimp with coleslaw, tomato and remoulade on a grilled brioche roll.

Tender beef, lettuce, ranch and Provolone cheese on grilled Italian.

With lettuce, tomatoes and mayonnaise.

Topped with Cheddar, bacon and scallions.

Hot and creamy Parmesan dip served with fresh tortilla chips.

Roasted garlic olive oil, Mozzarella cheese, Roma tomatoes and fresh basil.

Grilled lamb, Feta cheese, onions, Mozzarella cheese, lettuce, tomatoes and tzatziki sauce.

Tons of sliced pepperoni, topped with Mozzarella cheese, Provolone and Parmesan cheese.

Kosher spears with spicy dill breading served with Cajun ranch.

Topped with melted Mozzarella cheese, pepperoni and a side of sauce.

Fresh cut smoked Provolone cheese lightly breaded, fried and served with marinara sauce.

A sonnys favorite. Thinly sliced strips of fresh zucchini, lightly breaded and fried. Served with ranch dressing.

Stuffed with sweet Italian sausage and cheese, then covered in marinara and imported Provolone cheese.

Stuffed with our fresh lump crab meat.

Grilled lamb, lettuce, tomatoes, onions and tzatziki sauce.

Generously seasoned and seared on ultra hot cast iron. Served with dill cream sauce.

Spicy capicola, salami, Provolone cheese, onions, lettuce, tomato, hot peppers and dressing.

Strips of fire roasted sweet red peppers, sauteed with butter and garlic. Served with garlic toast points.

Leaf lettuce, warm tortilla chips, homemade chili, green onions, olives, tomatoes and shredded Cheddar cheese.

Steamed with white wine sauce over spaghetti marinara.

With Cheddar and green onions.

Breaded chicken breast topped with rich tomato sauce and two of our homemade fried Provolone sticks on a toasty brioche roll.

Juicy burger on grilled marbled rye with melted Swiss cheese, sauteed onions and spicy mustard.

Melted Swiss cheese, sauteed mushrooms, lettuce, tomatoes and mayonnaise.

Sandwiched between two slices of Sicilian pizza.

Topped with French fries, nacho cheese sauce, crumbled bacon and spicy jalapenos.

Juicy charred beef on a grilled brioche roll with melted Provolone cheese, sauteed onions, green peppers, lettuce and mayonnaise.

Swiss cheese, lettuce, tomato and pesto mayonnaise.

6 potato and cheese pierogies served with ranch.

Half pound jumbo shrimp steamed with old bay.

Two soft shell tacos stuffed with beer battered cod, southwest ranch, slaw, tomatoes and fresh cilantro.

With lettuce and tartar sauce.

Tender steak, sauteed green peppers, onions and marinara sauce with melted Provolone cheese.

Jumbo, soft warm pretzel with ranch and nacho cheese.

Smothered in nacho cheese, bacon and scallions.

Fresh baked pizza dough folded over with sauce, gooey Mozzarella cheese, stuffed with pepperoni, sausage and spicy capicola.

Red sauce, sliced pepperoni, Italian sausage, capicola ham, Mozzarella, Provolone and Cheddar cheese.

Giant ravioli stuffed with 5 Italian cheeses and served with your choice of sauce.

Chicken breast tossed in our signature buffalo sauce, topped with Mozzarella cheese, Provolone cheese, crumbled Blue cheese and ranch.

Served on an ultra hot lava rock! Slice and sear it to your perfect temp. Stone is 600 degrees.

With sweet and spicy sauce.

A mound of delicious mussels steamed in a garlic and wine sauce with garlic bread for dipping.

Hot and delicious with Cajun ranch.

Served with ranch dressing.