Yojisan - Menu complet

chopped wasabi and ponzu sauce

hot garlic oil w/ crispy onion onion dressing

shiso, tomato, pickled ginger, black sea salt, jalapeño, yuzu, extra virgin olive oil

micro-cilantro, crispy garlic, yuzu-soy sauce

chopped wasabi, smoked sea salt, yuzu, extra virgin olive oil, truffle honey and fresh truffle

yuzu pepper, black sea salt, yuzu, truffle oil

chili paste, yuzulemon, black sea salt, micro cilantro

sautéed tenderloin, mixed mushrooms, onion, and sake-soy sauce

broiled marinated black cod, with sweet miso sauce

sautéed with onion, egg and carrot

w/ gobo, cucumber, sprouts

3-cold dish /sashimi, 1-hot dish, assorted sushi (4 pieces of sushi, one hand roll)

shiitake mushrooms and miso sauce

w/ eel sauce

California cucumber topped with avocado, tuna, salmon, albacore, halibut, shrimp

w/ cucumber, avocado

lightly fried soft shell crab, cucumber, avocado w/ scallion Ponzu sauce

avocado, arugula, capers, balsamic ponzu, extra virgin olive oil, black sea salt and yuzu

sliced lemon, micro arugula, yuzu truffle pepper sauce

Ginger Jalapeño, Sea salt, arugula, yuzu balsamic ponzu, extra virgin olive oil, black sea salt

jalapeño, micro arugula, crispy onion jalapeño vinaigrette

spicy mayo

w/ gobo, avocado, cucumber, sprouts

Shiitake Mushroom and Spicy Mayo

fried tofu, onion, ginger, dashi soy sauce

enoki, shiitake, shimeji, eryngii maitake mushrooms, yuzu-butter-ponzu sauce

Avocado and mozzarella tempura

asian pear, baby artichokes, arugula, yuzu pepper miso, extra virgin olive oil and sea salt

avocado, cucumber, tomato, crispy wontons, ginger-onion-soy dressing

butter lettuce, crispy lotus roots, creamy tomato dressing

baby artichoke, arugula, yuzu pepper, extra virgin olive oil, miso and sea salt

mixed seaweed, sesame seed, tomato, cucumber

crab meat, snow crab, spicy mayo, soy paper

avocado, with soy paper, eel sauce

shrimp tempura with cucumber, avocado topped with eel, avocado, eel sauce

california w/ cucumber, avocado, topped with scallop dynamite

Spicy tuna, imitation crab wrapped in Avocado and spicy mayo, in soy paper

w/ spicy tuna and snow crab, asparagus topped with albacore, toasted garlic apple ponzu

shrimp tempura, cucumber, imitation crab, wrapped with avocado, albacore topped with scallions ponzu

with avocado cucumber

Chef Signature Selections

grilled shiitake mushroom, arugula, balsamic ponzu, extra virgin yuzu olive oil, black sea salt, yuzu pepper

with Jalapeño onion Ponzu sauce

asian pear, baby artichokes, arugula, hearts of palm, balsamic ponzu, yuzu truffle oil, black sea salt, yuzu pepper

imitation crab w cucumber& Avocado

mixed greens, pickled radish, gobo, ponzu dressing

Simmered Chicken Breast, egg, mixed mushrooms, green onion, shrimp tempura, udon noodles

kabocha, asparagus, onion, zucchini, broccoli

shrimp tempura, cucumber, avocado topped with tempura flakes, eel sauce

cucumber, avocado and spicy mayo

spicy tuna tartare, sliced jalapeño

clam, green onion

tofu, green onion, napa cabbage, mixed mushrooms

w/ cucumber

shrimp tempura, cucumber, avocado, topped with spicy tuna w/ scallion Ponzu

5-cold dish /sashimi, 1-hot dish, assorted sushi (4 pieces of sushi, one hand roll)

sautéed tenderloin, onion, mixed mushrooms, sake soy sauce and avocado

cucumber, avocado, jalapeño, spicy salsa

broiled black cod, cucumber, shiso, pickled ginger, butter lettuce, eel sauce

w/ masago, mayo cucumber

with Sake soy

tofu, green onion, seaweed

spicy ponzu

w cucumber roll