Menu complet
La liste des plats suivante peut être complétée sur place par des offres du jour ou de la semaine. En plus de certains menus tu trouveras sur la carte du restaurant aussi des boissons, ainsi que des catégories générales de plats qui sont proposés ici. La liste des plats est complétée par des plats et des ingrédients que les invités ont élogieusement mentionnés, mais qui peut-être n'étaient pas encore enregistrés.
Offres
Offres exclusives du restaurant: Pizza -70% pour 4.8 USD !
Boissons Gazeuses
Boissons
Tu peux déguster au Ruby Tuesday de Big Rapids de fins plats végétariens à essayer, dans lesquels aucun viande ou poisson d'origine animale n'a été traitée.
En-Cas
Chicken Burgers
lightly fried chicken breast tossed in buffalo sauce and topped with monterey jack cheese and garlic mayonnaise. Served with bleu cheese dressing
Plats Mexicains
fresh pulled white meat chicken, shredded wisconsin cheddar cheese and fresh diced tomatoes in a grilled flour tortilla
Burger
grilled and topped with monterey jack cheese. Garnished with garlic mayonnaise
Entrées
grilled fresh 10 oz. chicken breast with fresh sauteed portobello mushroom slices, artichokes and parmesan cream sauce. Served with fresh steamed broccoli and white cheddar mashed potatoes
Burgers & Hot Dogs
Soupes
simmered chicken broth with chopped tomatoes, roasted corn, green beans and a southwest seasoning
two fresh 100% USDA chocie ground beef mini burgers with fresh fried potato chips and the fresh garden bar
your choice of chicken chili or soup and endless servings of the fresh garden bar
Weekend Brunch
full of fresh, tender, jumbo lump crabmeat with a sweet and spicy chile sauce
Steaks
12 oz. fresh ribeye. Very tender and juicy. Served with fresh steamed broccoli and baked potato
prime is the highest quality grade of steak. A 12 oz. cut of fresh USDA prime sirloin aged for premium tenderness and flavor. Grilled to your liking and served with fresh steamed broccoli and baked p
fresh 9 oz. peppercorn-seasoned top sirloin with fresh sauteed portobello mushroom slices and parmesan cream sauce. Served with fresh steamed broccoli and baked potato
Plat Principal
wisconsin cheddar cheese, applewood smoked bacon and barbecue sauce topped with onion straws
Trempettes
spinach and artichoke hearts in a creamy parmesan dip. Served with tortilla chips
Sandwichs
deli-style turkey on a toasted bun with lettuce, tomato, pickles and mayonnaise. Served with fresh fried potato chips and the fresh garden bar or a bowl of soup
a fresh jumbo lump crab cake blended with just the right spices, seared and full of delicate flavor. Accented with a sweet and spicy chile sauce
Shared Plates
slow-cooked with navy beans, pulled chicken and savory spices
Entrées
a delicious combination of classic flavors. Tuesday tenders, bacon cheese fries and fried cheese sticks
two fresh 100% USDA choice ground beef mini burgers with fresh fried potato chips and the fresh garden bar
Poulet
grilled fresh 10 oz. chicken breast with barbecue sauce, applewood smoked bacon, wisconsin cheddar cheese and fresh diced tomatoes. Served with fresh steamed broccoli and white cheddar mashed potatoe
penne pasta tossed with parmesan cream sauce, topped with fried chicken breast, marinara sauce, parmesan-romano and swiss cheeses then baked
fresh, pulled white meat chicken, fresh broccoli, carrots, green peas, celery and cream sauce on a fresh baked puff pastry
Ailes De Poulet Et Nuggets
Gourmet-Burger
Plats Principaux
fresh, hot fries topped with melted wisconsin cheddar cheese, applewood smoked bacon and sour cream
flour tortillas filled with chicken, spinach, black beans, cheese, corn and cilantro. Fried until crispy
Plats À Base D'œufs
Menu Enfants
a 9 oz. cut of our fresh top sirloin served with fresh steamed broccoli and baked potato
From The Smokehouse
served with loaded baked potato classic barbecue: basted with our signature barbecue sauce. Memphis dry rub: rubbed with our select blend of seasonings.
Handcrafted Burgers
a seasoned grilled fresh chicken breast with barbecue sauce, crisp applewood smoked bacon, swiss cheese and garlic mayonnaise
peppercorn-seasoned burger topped with swiss cheese and fresh sauteed portobello mushroom slices
lightly fried chicken breast topped with applewood smoked bacon, swiss cheese, fresh leaf lettuce, vine ripened tomatoes and garlic mayonnaise
Poulet
fresh, pulled white meat chicken, fresh steamed broccoli and penne pasta, tossed in a parmesan cream sauce. Topped with wisconsin cheddar cheese then baked
Shareable Apps
tender, crispy shrimp with a sweet and spicy chile sauce that's got just the right kick
Salades
fresh romaine and spring greens with lightly fried chicken tenders, fresh avocado slices, fresh diced tomatoes, premium wisconsin cheddar cheese and applewood smoked bacon
chicken tenders lightly fried, fresh diced tomatoes, sugared pecans, premium wisconsin cheddar cheese and applewood smoked bacon on a bed of fresh romaine and spring greens
Spécialités
fresh 100% USDA prime ground beef with prime tenderloin, prime ribeye and prime sirloin blended and grilled to make the finest premium burger. Garnished with garlic mayonnaise. These menu items are c
Fruits De Mer
golden fried shrimp with fresh steamed broccoli and white cheddar mashed potatoes
spicy sauteed shrimp and fresh diced tomatoes over pasta tossed with parmesan cream sauce
Specialty Burgers
with applewood smoked bacon, fresh avocado slices and monterey jack cheese
Ces Types De Plats Sont Servis
Ce restaurant propose des plats avec ces ingrédients.
Seafood & Steaks
a 7 oz. cut of fresh USDA top sirloin served with fresh steamed broccoli and baked potato
