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Contribuer aux commentairesI would give them 5 stars only for their eating (I love it so much, it is not just food for me, it is like a therapy that feels like I'm living in a new way! . I just have 1 star, coz pulled off in the last 3 years, too often felt it as if it had been too difficult, even just to find out when or if they could be open phone let alone any of them. this has frustrations with their online info, which sometimes too misleading, uninformatiw, inconsistent, /or not updated for too long. I hope, however, everyone can give them some extra compassibility, e.g. it was an extremely difficult 3 years for all from this area, including unprecedented terrible bushfire, then flute, then together curling downs NSW/Qld state limit closures coz by kovid, then extreme unprecedented flooding in 2022. I know that the last event clearly led to massive, widespread, extended, ongoing problems with local phone internet services, including NBN mobile services. I don't understand the reasons they have for all phone / or online tech problems that I "do not touch when they try to contact them or get them any information from them (over the last 3 years, including yesterday! . but I won't give them up coz I love their food too much!
The worst Indian I've had so far. beyond disappointed and surprised this restaurant. 4.3 review on google. sad. I'll call first and after I've been kept rude, I'll wait. 8 minutes walk by and nobody's still taking off. I can hear a lot of background noise and in the chef, so I assume they are busy and have complete sympathy and understanding. I decide to go there as we arrive, I decide to show the young blonde woman who obviously doesn't do anything I'm still in control. she notices she left her phone on the counter. right before where she is. it is completely unapologetic and quite openly unprofessional. then the cook comes out of the kitchen to tell us that they are closed. there was no one in the restaurant except the personal so that the pure ignorance of this woman was unacceptable. the chef offered to cook us a butter chicken, regardless of the fact that they were closed and when I mentioned that I was milk unbearable, he was ready to sort something for me. very nice of him, as I know how it is to serve a customer after the closure. well, we came for naan and curries. no naan and definitiw no “currencies”. the worst “butter chicken” I have ever tasted. tasteless, huh in a tomato cream sauce. my milk-free option was not better. it is almost two weeks since I had my meal here, but this conversation has occurred a few times during the work and I could not neglect to leave a review of the lack of care from the front of the house. the saving gnade was that the cooks will make us a meal after the trip, but still not worth 40 or the benzin. we do not want to come back here again.
Small jewel in the midst of a small town with delicious food and service. I really loved the fact that, although it was only 1 dame with 4 customers to take care of it, it was in a position to have a good attention for all. eating was really delicious, not oily and good balance of seasoned. will definitely recommend that someone stop Indian food here. I'll definitely be on the road.
As an Indian, it’s pretty hard to find good Indian food in Australia. But this restaurant has One of the best Indian food in Australia. I really loved that, highly recommended.
The only prerequisite we had for buying a house was that it was within walking distance to billis Indian.The staff are incredibly friendly and the food is fantastic.Between billis Indian and Billinudgel pub no one ever need go to ocean shores again.