Peru - Bonn

We ordered vegan food (from home via delivery service). A lentil dish with rice, two noodles, Pakora and bread. The ordered food came only after 2 hours! Before we said it would take an hour. The food itself was bad. In the pasta dish were almost only noodles with little vegetables and it was hardly seasoned. The lens shell was somewhat better, but also fade. The Pakora seemed old. Mangochutney wasn't delicious. The Tibetan bread was only simple white bread without taste. Then we threw away most foods, which cost almost 50 euros by the way. Never again!

Super nice operation. delicious mango leti. inexpensive. the appetizers were not seasoned. the quality naja, but nice sat.

A very nice evening in an authentic restaurant. Although the restaurant was simple and the conversations in the guest room could be heard from the toilets, the atmosphere was very pleasant. The food was, as already mentioned in other reviews, somewhat unusual, but that's why we were finally there. I would recommend the fried dough bags, very tasty. My food (Gemüse with homemade soft cheese cubes) was unfortunately somewhat stubborn, but the portions were generous and I could steal almost a whole meal from the plates of my friends. We'll be back.

Something else. Offer in need of reconciliation, but then very tasty. Good evening. Come back. Girlfriend also liked super

Very authentic Tibetan food, if I can appreciate it. If I have friends from outside, we like to go to Himalayak. Prices absolutely fair and dear service. The atmosphere is also relaxed. What I can definitely recommend is the Momos. For anyone who has already eaten Tibetan, of course known and pointed in the Himalayan.