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Contribuer aux commentairesWe ordered spring rolls, dry garlic ribs, chicken chow mein, ginger fried beef and palace style shrimp. The spring rolls were hot, crispy, not oily and very good. The dry breaded ribs are by far the best we 've had in the more than 45 years we have been eating chinese /asian food. The breading is crisp, even the next day, well seasoned and perfectly cooked. Ribs are also a nice size, not the giant monstrosities found at other restaurants in Alberta. Chicken chow mein has both pan fried noodles and bean sprouts which we enjoyed. The addition of soy sauce added the extra little bit of flavor that this dish needed. The ginger fried beef is the best version of this dish that I 've had in a long long time. The balance of fresh ginger with the sweet sauce along with the perfectly fried beef make this dish outstanding. Lastly, the palace style shrimp included large shrimp lightly breaded and fried, tossed with mixed vegetables served with lightly sweet chili sauce. Portions are large and everything was hot, fresh and cooked to perfection. Both the ginger beef and shrimp were marked as hot /spicy but we barely noticed the heat.
Fresh delicious food. Amazing vermicelli bowls!!! Better than anything you can find in the big cities…. Worth the drive!
The food was excellent. the service was amazing and they were super nice and we had a good meal too.
Little hidden Gem in Bonnyville if your a fan of Viatnemese food. Happy Valley makes great Pho and other signature Viatnemese dishes that I get a craving for!! well done.
Amazing food, awesome prices for lunch. Their Vietnamese is great and quick. Service is friendly and accomodating.