Images
ContribuerRéserver
Évaluations
Contribuer aux commentairesWe had lunch here on a Wednesday. We arrived soon after it opened at 12 noon and were the first customers there. We were warmly greeted by a young server from Poland. She spoke some English and helped us with the menu so that we could order just vegetarian dishes. Red house wine, bread, and water was brought to the table straight away. The server then brought us some vegetarian antipasti without us even asking. It was clear that she wanted to please us as visitors. A short time later our main pasta dishes arrived. One had a pomodoro sauce and the other a cream sauce. Both dishes were tasty but we can’t say outstanding. The pasta itself was not homemade. The red house wine and bread were both very good as well. Portions are large and prices a little below average. The interior of the restaurant with its stone arches is very attractive and inviting. We enjoyed our lunch here especially the hospitality. We can recommend eating here if you are in the area.
Un ristorante incantevole. Si respira un'atmosfera d'altri tempi e si gustano piatti deliziosi. Anche i prezzi sono molto buoni. Vi consiglio di andarci a mangiare. Poi mi direte cosa ne pensate.
Storica pizzeria conosciuta in tutta la Italia, per i suoi antipasti e prodotti tipici. buona pizza e servizio eccellente. Ho dimenticato i prezzi giusti.
Ottimi antipasti, cucina famiglia molto buona, personale estremamente cordiale e prezzi accessibili. per tornare sicuramente
Prezzi calmi e cibo discreto, ma sicuramente abbondante. raccomandato.