Vino Cappuccino - Menu complet

Served with rice and vegetables.

Fresh arugula and roasted artichokes tossed with extra virgin olive oil and lemon. Topped with shaved parmesan.

Fresh tomatoes and basil, served on crostini with a drizzle of balsamic glaze.

fresh light breaded to order

Grilled chicken with provolone, spinach, onion and tomato, served with bistro sauce.

Served with french fries and tartar sauce.

Homemade meatballs with house marinara sauce and melted mozzarella cheese.

Served with fries or chips.

Pesto sauce, chicken and fresh spinach with mozzarella, provolone and asiago cheese blend.

Fried goat cheese and bruschetta mix over a bed of spring greens with our house dressing.

Red sauce, fresh Roma tomatoes, fresh mozzarella, fresh basil with mozzarella, provolone and asiago cheese blend.

spicy

Fresh pears, gorgonzola cheese and candied pecans over a bed of spring greens with pear vinaigrette.

Savory legume soup.

Spicy. Stuffed with chicken, bacon, peppers and baked.

Topped with spinach, tomato, onion and bistro sauce.

Topped with fresh sautéed mushrooms and Swiss cheese.

Topped with bacon, BBQ sauce and cheddar cheese.

with feta.

Penne pasta with Italian sausage in a tomato sauce with peppers, onions and mushrooms.

Homemade Sicilian style meatballs, served over spaghetti with our homemade marinara sauce.

Spaghetti pasta with shrimp in a creamy cajun sauce.

Spaghetti topped with our homemade meat sauce.

Sautéed bacon and peas with spaghetti tossed in our creamy cheese sauce.

Tomato sauce, eggplant, caramelized onions, fresh mozzarella and fresh basil.

In a creamy homemade white sauce with chicken over spaghetti.

Penne pasta sautéed with olive oil, garlic, capers and kalamata olives in a wine tomato oregano sauce.

Red sauce, ham, pineapple with mozzarella, provolone and asiago cheese blend.

Red sauce, double layer of pepperoni with mozzarella, provolone and asiago cheese blend.

Red sauce with mozzarella, provolone and asiago cheese blend, arugula, prosciutto and fresh shaved paremesan.

Red sauce, italian sausage, onion and fresh mushrooms with mozzarella, provolone and asiago cheese blend.

Roasted beets, goat cheese, dried cranberries and walnuts tossed with spring greens and white wine vinaigrette.

Buttery bread that is topped with garlic.

Served with spaghetti and tomato sauce.

White sauce, fresh spinach, feta cheese, onions, dill with mozzarella, provolone and asiago cheese blend.

Served on a bed of pesto sauce.

Spring greens, tomato, cucumber, green peppers, feta cheese, kalamata olives, onions, oregano, extra virgin olive oil and red wine vinegar.

Red sauce with mozzarella, provolone and asiago cheese blend topped with fresh arugula, roasted artichokes and fresh shaved parmesan.

Our double thick crust 12' pizza topped with garlic butter and our signature three cheese blend. served with marinara sauce and ranch dressing.

BBQ sauce, chicken, bacon, onion with mozzarella, provolone and asiago cheese blend.

Red sauce, spicy buffalo sauce, chicken, onion, with mozzarella, provolone and asiago cheese blend.

served with rice and vegetables

Buttery bread that is topped with garlic.

Cheese filled tortellini in a creamy gorgonzola sauce and topped with walnuts.

Served with homemade marinara.

In a creamy homemade white sauce over spaghetti.

3 pieces of cod. Served with French fries, coleslaw, homemade tarter sauce, garlic bread and a side house salad.

Tomato sauce, white sauce, fresh basil, fresh mozzarella.

baked in tomato sauce with olives served with rice and vegetables

Topped with Cajun spices, hot buffalo sauce and cheddar cheese.

Savory soup with a poultry base.

Pesto sauce, pepperoni, salami, mortadella, olives, green peppers with mozzarella, provolone and asiago cheese blend.

Crispy french fries with truffle oil and parmesan cheese.

Eggplant stuffed with gorgonzola cheese and topped with tomato sauce and parmesan.

alfredo sauce italian sausage mushrooms caramelized onions

Creamy sauce with sautéed fresh mushrooms and parmesan cheese.

A special sauce from Genoa, Italy made with fresh basil, pine nuts, garlic, extra virgin olive oil and pecorino cheese, blended with our homemade alfredo sauce.

Rich creamy sauce with a blend of four cheese (parmesan, gorgonzola, mozzarella, pecorino) tossed with penne pasta.

Cheese filled tortellini in a cream sauce with prosciutto, mushrooms and peas.

White sauce, chicken, bacon, onion, with mozzarella, provolone and asiago cheese blend.