Crofter Dining Room Bar - Menu complet

Apple, Organic Orange, Cranberry

Épernay, France

Rice pudding, salted caramel, almond shortbread crumble, pistachio

With peppered figs. Thanks David for the inspiration

Mary's moussaka

Spinach, cheese pie

Beetroot salad, smoked yoghurt, salted pepitas, pistachio

Grilled sardines, leek, fennel labna , pomegranate tahini, broad bean and mint dressing

Fried potatoes, garlic oil, oregano, salt

Chicken from the spit, latholemono

Crispy filo, nuts, vanilla parfait, spiced honey

Grilled calamari, chive puree, smoked potato, saffron aioli

That only uses what's in season

Village salad, ox heart tomatoes, baby cucumbers, capers, feta, onion, olives

Humble lettuce, simply dressed

peppers, not my favourite, but these are amazing

Chargrilled tiger prawns, horta, caper burnt butter

John Dory, potato skordalia, parsley, pistachio, pine nut crust

Cypriot grain salad that will never come off the menu

Cabbage salad, balsamic, honey, apple, walnuts, kefalograviera cheese

Slow roasted lamb shoulder

Tonic, Soda, Dry Ginger Ale, Coke, Coke Zero

Skinos Mastiha, vodka, cranberry, lime

Sourced from our friends at Mount Zero

Chargrilled flat bread

Whole rainbow trout , smoked tomato, caper, lemon, basil salsa

Summer salad of asparagus, broccolini, broad beans, whipped feta, pistachio

Cypriot salad of grains, pulses, nuts, yoghurt

Broccoli, smoked yoghurt, hazelnut, pumpkin oil

Lamb rack, shank baklava, burnt onion yoghurt, jus

Kataifi pastry, vanilla custard, mastic ice cream, sour cherries, pistachio

Rhubarb and rosewater baked custard, pistachio puffed rice

Meringue, peaches, whipped cream, white peach jelly, toasted pistachios

poon sweets

Semolina custard, summer berries, salted white chocolate ice-cream

5 dishes inspired by the Hellenic diet, to eat well and live well. 4 plant 1 protein. Available for lunch, Monday to Friday

Savoury to sweet, hungry or starving. 7 dishes at 55 or choose 75 for more. We'll feed you the way I was fed at my Yia Yia's house

Orange Soda, Lemonade, Baklava Creaming Soda, Ginger Beer, Cola

Amyndeon, Hellenic Republic

Mantinia, Hellenic Republic

Amyndeon, Hellenic Republic

Cephalonia, Hellenic Republic

Santorini, Hellenic Republic

Peloponnese, Hellenic Republic

Nemea, Hellenic Republic

Peloponnese, Hellenic Republic

Korinthia, Hellenic Republic

Peloponnese, Hellenic Republic

Beetroot and feta dip

Like Empanadas but better (4)

Miso caramel, peanut and sesame kourambiedes

House made Greek yoghurt, spoon sweet, watermelon

Haloumi doughnuts, spiced sugar

'Cause tomatoes are in season and we love them

Gin, campari, blood orange, fresh citrus

White cod roe dip

Chicken from the spit, garlic, oregano

Grilled with latholemono

Served with dashi yoghurt and Japanese seasonings

Classic Taverna style. Pick the seafood you want us to cook for you

This is the cheese I grew up with

Grilled haloumi, grilled peach, mastic, golden raisin, thyme and almond dressing

Smoked pork and leek sausage, house made mustard

Cucumber, dill, garlic, olive oil, yoghurt

Kefalograviera cheese, peppered figs

Made by the amazing Michailidis Family

Grilled cauliflower, onion stifado, green pea tarama, leek, loukaniko

Yellow split pea dip, truffle oil, capers, shallots