Pasticceria Baroffio - BUSTO ARSIZIO

The huge 80 person cake for my son's baptism was well decorated and good. We froze the leftover one and ate it a few days later and it was still excellent! It was a classic Chantilly with alcoholic dip (I have read negative comments from other reviews on the presence of the alcoholic dip, but gentlemen, the classic cake always has the alcoholic dip and is very good like that, the quantity of alcohol in a slice is negligible and also the children ate it)

We got to know the pastry shop thanks to the Too Good To Go app. More than positive experience. Excellent pastries and impeccable service. Environment with extreme attention to detail, very well maintained. The only flaw : the parking but if you don 't intend to park in the square, a few meters away, on the right near the small market, you can find space without problems in a small square.

Unfortunately it is not possible to give zero stars otherwise I would have done so!!! Ordered a birthday cake for my son with a personalized image on it, well when I picked it up obviously the cake wasn't brought in front of me to see it, but when I got home I found myself in front of a cake garnished with spray cream!!!!! Half melted!!! And an image that seemed to have been dropped into the dustbin and picked up and put on the cake!!! I'll let you imagine the child's expression! Well I can't post a photo of the cake because I would love to! Obviously by calling the pastry shop if you can call it that I was told that if I went there we would be sorted!!!!! That he was sorry. Well look, all it took was for you to tell me at the time of collection that you hadn't been able to make the cake. Never again!!!!!

Pasticcini e dolci buonissimi!!! Tutto freschissimo!!! Lo mangerei tutti i giorni se potessi. Dolci e pane adatti a celiaci e diabetici. Da provare!!!

Ha una bellissima posizione ed una calda architettura. Non ci si può passare accanto e non gustare una delle tante prelibatezze esposte nelle vetrine interne, dai dolci secchi, alla grande varietà per la prima colazione, non escluse le buonissime torte. Inoltre, la calda, educata e competente accoglienza invita ad approfondire la conoscenza dei dolci locali.