The Sinclair - Menu complet

2 Person Minimum per $40

Masa Breaded Fried Fish, Margarita Slaw, Avocado Crema, Serrano Peppers, Corn Tortillas

Sriracha Brined, Fried Wings, Buffalo, Sweet and Spicy, or Sriracha Maple Tomato, Blue Cheese Dressing

Anchovies, Parmesan, Sourdough Crouton, Garlic Crumb

Bacon, Lettuce, Tomatoes, Chives

Smoked Potato Mash, Sautéed Spinach, Oyster Mushroom, Beer Jus

Fried Tempeh, Sriracha Maple Tomato Sauce, Vegan Ranch

Hangar Steak*, Beef Jus, Hand Cut Fries, Watercress Salad

Vegan Cheese , Creole Beans, Pickled Jalapenos, Pico De Gallo, Avocado Crema (Can be made w/ non vegan cheese sauce)

House Made Chickpea Quinoa Veggie Patty, Aioli, BBQ Sauce, Fried Shallots, Lettuce, Cabot Cheddar

Jalapeno-beer Cheese, Bacon, Caramelized Onion, Cavatappi, Bread Crumbs

Chilled Cannellini Bean Beer Dip, Grilled Pita, Celery, Garlic Oil

Beurre Blanc, Fresh Herbs, Shallots, Garlic, Grilled Rosemary Foccaccia

Soup of The Day

Pan Seared Atlantic Salmon*, Caramelized Fennel, Yukon Potato, Heirloom Tomato Hash, Parsnip Dill Puree, Maple Ginger Beet Coulis

Ginger Lemongrass Quinoa, Brandied Shitake Mushrooms, Sautéed Spinach, Toasted Almonds, Roasted Squash Seeds, Sugar Land Farm Maple Syrup

Bread Butter Pickles, Coleslaw, Texas Toast

Down East Cider Brined Paprika Pork Schnitzel, Cider Braised Red Cabbage, Apple Butter, House Made Buttermilk Biscuit

Candied Bacon, Iceberg Lettuce, Tomatoes, Garlic Aioli, Rosemary Focaccia

Beer Braised Beef Brisket, Frenched Onions Havarti, Horseradish Aioli, Rosemary Focaccia

8oz Burger, Pickled Jalapenos, Fried Egg, Candied Bacon, Cabot Cheddar

8oz Patty, Lettuce, Tomato, Red Onion, Pickles, American Cheese

Beer Battered Fried Fish, Tartar Sauce, Coleslaw, Hand Cut Fries, Grilled Lemon

Ketel One Botanical Grapefruit Rose, St. Germain, Lime, Grapefruit

Teeling Small Batch Whiskey, Apricot, Mint, Lemon

Ketel One Citroen, Cassis, Lime, Bubbles

Bribon Silver Tequila, Yellow Chartreuse, Currant, Lemon, Hell Fire Bitters

Old Elk Blended Straight Bourbon, Mezcal, Lemon, Smoked Honey, Scotch Rinse

High West Double Rye, Blood Orange, Carpano

Glendalough Wild Botanical Gin, Jasmine, Cointreau, Cocchi Americano, Lemon, Bubbles

Avua Cachaca, Lime, Watermelon Ice

Yummy Stuff

Ginger Lime Vinaigrette, Fresh Herbs, Toasted Sesame, Crispy Garlic