Restaurante O Cacador - CASAIS BALEAL

We visited o cacador in a public holiday not a good decision. the restaurant has changed the hands a few months ago and from the gloomy of time, has become extremely popular. Unfortunately this had a massive influence on the service and the availability of articles. in the menu. While we were in the position to order, our appetizers arrived a bit, as our waiter went back and in front of the kitchen to collect the items left behind us. getting drinks was almost impossible. the main courts when they arrived were a short one, as the stocks of our first choice had expired. an alternative arrived quickly, but it was obvious that the team that was the grill had run out of some articles and the waiting staff did not inform. on a positive note that eating that arrived was good, the employment is very pleasant, the staff was friendly, but ran wut. we go back because the restaurant is the only one in the opposite is to offer game. the group of 10 on the table next to us left without paying if only 2 of their main courses were delivered after almost an hour waiting. they gave us on the way out their dishonest half-flakes weeping. on a normal day, I am sure that the service would be very different, but the team must work out how to manage the restaurant in its busiest for everyone.

It is a short drive from portimao on the road to monchique. the restaurant is located in a rural environment that creates a farm effect. the host and servier staff were very friendly and helpful and the decoration; rustic with a hauch of antiques. we had. the day-dish known locally as prato dia. we had a partly grilled goat with bratkartoffel and a partly boar. both, very good. we can strongly recommend the starter plate of presunto and cheese that was accompanied by many fresh brot. what a tasty bite. all with a crippled sweet house wine that had a harbour met sangria vibe.

From the main road to the Monichque upper side, not that far over the autobahn a22, when they drive to the north, it will be on the right side. there are signs, but well worn, so they have a look at the order. Many...Portugueses travel to this restaurant when they smell the kitchen on the grill, they can understand why. large selection of meat, fish are grilled predominantly for them. we enjoyed both monkfish spits when we called. there is a very inexpensive beverage menu, but the house wine costs only 4,90€ for a 1 liter carafe! I in fact the whole bill for wein, big water, brot, olive, sardine pate, coffee the 2 monkfish skewers less than 38€ the tip of monichque is another 30 minutes, so they can on the route up or down. the journey worth it!

Restaurante o cascader was on a windy road on the way to monchique a mountain up. the service was very good, it seemed to take care of many locals and eating was also great. the wine was a very good price and. we had the house white wine, which was delicious and cost 2,90 euro for a carafe. I had the wild boar and it was great.

An out of the way unassuming restaurant with hearty food and excellent value. Depending who 's on dictates whether English will be spoken or not.But its never a problem as the menu in in five different languages. I you want tourist food don 't go there! go...to an over priced restaurant in Alvor village! and eat pseudo big Macs n chips! or authentic pizzas not made by Italians. We and our friends have been here many times and cant fault anything. The pace suits us so does the lack of English spoken as does the local style food and the laid back style. Go on give it a try it really is a slice of old Portugal. Then you can say with honesty you been to Portugal on holiday!