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Contribuer aux commentairesEvening with fixed menus and few people present,there is presumed to be less difficulty in preparing, especially if in the kitchen there is a professional chef and not an improvised figure! Appetizer with octopus on crushed potatoes and parsley sauce: acceptable, except for the excessive amount of vinegar in the polype, typical of the packaged and not fresh products! First: shrimps and citrus fruits! Rice too al dente, totally flavored/insipido, prepotent and predominant the presence of citrus fruits! Second: branzino in potato crust and its sauce. You cannot understand the tremendous smell of that fish, which half of the table left in the dish! The basic product was of very low quality (very fat, then bred) and to cover the terrible smell had been filled with garlic and smells! What about potatoes? No one knew if they were potatoes or if we had misread the menu! Maybe ask why almost full dishes were sent back? But don't you know what you're serving? Why work like this? The dessert was unbeatable, poor portion, but decent in taste compared to the rest, even if served with the plastic teaspoon! The bread seemed like yesterday! And the payment poss wasn't working, are we sure? Let's smile It really makes me mad this way of working! I'd be ashamed to serve that food! Did you taste it? Do you really want to say that you would have eaten fish from the deadly smell and rice without taste or vinegar? Come on, you're not throwing food to beasts and we're paying too! Sure for me is the last time ever! Thanks to animation and DJ, good ones! You made everything more tolerable!
Rich menu and all courses are prepared with extreme care. Excellent quality of fish and un Discounted combinations, but original and tasty. Really a great restaurant! Recommended!
Great place very clean organized and complete. Attention to the highest customer, provided with every kind of comfort. You eat very well What you need
Location cured though the tables are not very separate, excellent hospitality and staff always smiling! but the strong piece is the kitchen.. excellent, refined dishes that are accompanied by simple traditional dishes, able to satisfy both lovers of fish and not. Very abundant dishes and honest prices. In photo unfortunately I admit that does not make...but I assure you that this Poke was delicious, consisting of: rice, fresh salmon, edameme, avocado, red turnip, fillets of radicchio, light Greek yogurt sauce and soy sauce made by them to add at will; a delight!! Good house wine too!
Young and Super management! Excellent food: the mussels with sauce better than ever, but also the calves do not joke; very soft skewers. If you do the aperitif asking for something to tease you will get a rich cutter!...insomma in opinion our NULLA to envy to the renowned bathroom next door! Bravo! !