Cha Bistro - Menu complet

Mixed vegetable with clear broth soup.

Shrimp, kaffir, lime leaf, galanga, chilli paste, lime juice.

Chicken, lemongrass, kaffir lime leaf, galangal, mushroom, coconut milk.

Chicken on skewers marinated with coconut milk and Thai turmeric, serving with peanut sauce.

Soy bean pasted, soft tofu, seaweed and scallion.

Sweet tasted from coconut milk and pineapple blended with onion, carrot, potato and peanut.

Dry chili paste, green bean, bamboo, eggplant, bell peppers, zucchini and basil.

Fresh chili paste, green bean, bamboo, eggplant, bell peppers, zucchini and basil.

Stir fried rice with egg, onion, tomato, green onion and pork, chicken, beef, shrimp.

Stir fried rice with egg, onion, tomato and green onion.

Stir fried rice with egg, onion, pineapple, raisin and cashew.

Stir fried rice with egg, onion, bell peppers and basil.

Broccoli, carrot, onion, mushroom, green bean and bell peppers with Thai chili paste.

Rice noodle stir fried with egg, bean sprout, peanut and green onion.

Cabbage, carrot and mung bean noodle.

Crab meat and cream cheese.

Minced tilapia, green bean and lime-leaf marinated with red curry and serving with sweet chili sauce.

Japanese fried chicken style serving with teriyaki sauce.

Thai style chicken wings, fried lemongrass with chilli sauce.

Grilled salmon topped with green curry, eggplant, green bean, zucchini, bell peppers and basil.

Tempura shrimp with spicy mayo.

Deep fried tilapia stir fried with ginger, onion and bell peppers.

Broccoli and carrot.

Ginger, onion, mushroom and bell peppers.

Carrot, onion, bell peppers and cashew nut.

Deep fried fillets of tilapia sauteed with chili, onion, garlic, basil and bell peppers with garlic sauce.

Basil, bell peppers, onion and mushroom.

Wide rice noodle stir fried with egg, broccoli and carrot.

Marinates grilled salmon with miso paste, mirin sake and served with miso sauce.

Curry powder, onion, carrot and potato.

Carrot, tomato, pineapple, onion, bell peppers and cucumber.

Mixed vegetable along with choice of meat.

Stir fried choice of meat with fried garlic and side of fresh cucumber.

Shrimp dumpling.

Wide rice noodle stir fried with egg, bell pepper, onion and basil.

Onion and bell peppers with special sauce.

Steamed mixed vegetable sauteed with choice of meat topped with peanut sauce.

Pineapple, bell peppers, cherry tomato, carrot, basil and roasted duck.

Fried tofu served with sweet chilli peanut sauce.

Pork dumpling.