Halla San Korean Bbq - Menu complet

this includes fried mandu, tempura vegetable, tempura calamari

slow simmered beef soup with short-ribs and green onions.

tender slices of beef prepared in halla san's sweet teriyaki sauce

beef with a touch of pork and vegetables in a thin spring roll wrapper

skillet fried vegetable and mung bean pancakes

slow cooked cornish hen with red ginseng, dates, sweet rice andchestnuts.

small tube rice cakes and vegetables prepared in a pepper reduction sauce

vermicelli noodles tossed with julienned beef, vegetables and seasonings

lightly salted , eckel mackerel pan-fried in true korean fashion

rice cake medallions, pork dumplings and vegetables in a beef broth base.

beef tripe with noodles and vegetables simmered in a spicy seasoning sauce.

barbecued beef short rib meat, pork bulgogi, doenjang soup and appetizers

seafood with noodles and vegetables simmered in a spicy seasoning sauce

la style beef short-ribs prepared plain and grilled at your table.

barbecued beef short rib meat, pork bulgogi, doenjang soup, fish and side dishes. this meal includes the appetizer combo and is accompanied with a bottle of authentic korean soju or ob lager

sliced prime beef prepared in a savory mushroom and soy marinade

sliced pork prepared in a spicy marinade and grilled to perfection at your table

beef short-rib meat sliced and grilled to perfection at your table

tender grilled chicken prepared with a spicy marinade

denmark imported pork belly delicately sliced, marinate( , and grilled to perfection at your table

beef, vegetables, egg, hot sauce and rice served in a stoneware bowl

neng myun topped with seasoned sashimi.

cuttlefish prepared with a medley of garden vegetables and leeks in a spicy pepper reduction, sauce.

black cod and vegetables in a savory fish sauce.

lightly salted yellow corvina pan-fried in true korean fashion

robust bean paste broth with pork, bean curd, garden squash and onions

aged kim chi, onions, tofu and pork in a spicy kim chi based broth

thick japanese style udon noodles and vegetables.

tender chicken prepared in halla san's sweet teriyaki sauce

neng myun prepared with a spicy pepper paste.

extra soft tofu, egg, mushroom, and leeks in a broth of robust korean misp

spicy shredded beef soup with leeks, mushrooms and glass noodles

buckwheat noodles served cold in a beef broth with egg and cucumber, radish, pear and beef.

thinly sliced beef prepared in halla san's traditional marinade

lightly salted mackerel pan-fried in true korean fashion

seaweed wrap with beef, egg, radish, cucumber and rice

beef short ribs prepared in halla san's traditional marinade