La Maison De La Reine - Menu complet

Big chunks of boneless chicken, fried golden-brown, sautéed with chili pepper, onion,bell pepper, pineapple

Minced pork and cabbage in wheat wrapped

Wings. Onion, jalapeño.

Deep fried roll stuffed with minced pork, shrimp, carrots, tree ear mushrooms, taro root, onion, green onion and rice noodles. Served with vinaigrette sauce

Batter fried calamari with onion and jalapeño.

Sauteed shrimp with kung pao chili sauce with bell peppers, mushroom, celery, zucchini, onion and peanuts.

shrimp , chicken, beef,peas,carrots,egg, pineapple and raisins

Shrimp, egg, peas and carrots.

Deep fried chicken breast. Egg, peas and carrots with fried rice in tomato sauce.

Tofu, egg, basil, peas and carrots.

Sauteed prawns, sole, squid and scallops with mixed vegetables in white garlic sauce. Served with white rice.

Grilled Prawn(5) W/ spring mix. Served with special house salad dressing

Steamed chicken mixed with shredded cabbage, fresh mint, red onion, carrots and groud peanuts. Served with house vinaigrette sauce

Steamed shrimp mixed with shredded green papaya, tofu, carrot red onion, mint leaves an ground peanut. Served with special house salad dressing.

Seasoned batter fried chicken breast , iceberg lettuce, carrot and crisp rice noodle, topped with roasted almonds, peanuts and raisins. Served with special house salad dressing

Seasoned batter-fried soft shell crab with spring mix, topped with roasted almond,peanut and raisins, served with special house salad dressing

Sauteed chicken breast with eggplant, bamboo shoots, onion, jalapeno and basil.

BBQ pork served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Slices of beef filet sauteed with fresh onion, bell pepper in a spicy dark seasoned sauce. Served with white rice.

Mixed vegetables chop in small pieces, egg, peas and carrots.

Chicken, egg, peas and carrots.

Choice of chicken, beef, shrimp BBQ pork Or vegetables

Sauteed tender chicken breast with carrots and string beans with coconut milk curry. Served with white rice.

Chicken breast and shrimp , bean sprouts, bell pepper, egg and onion.

Batter fried sole with onion and jalapeño.

Choice of chicken Or shrimp, bean sprouts and egg with rice noodles, topped with crusted peanuts and lime

Choice of chicken, beef, shrimp BBQ pork Or vegetables

Tofu, bean sprouts, lettuce,rice noodles, picked carrots wrapped in rice paper. Served with hoisin peanut sauce

Fried tofu W/ spring mix, topped with roasted almonds, peanuts and raisins, Served with special house salad dressing

broccoli, bokchoi, baby corn, mushroom, carrot. Choice of chicken broth or veggie broth

Crabmeat, corn and egg drop

Sole fish, tomato, pineapple, celery, okra, basil leaves and bean sprouts

Shrimp ,tomato,pinapple, celery ,okra, basil and bean sprouts

Tofu, shrimp, squid, scallops ,pea and carrots and egg

Tofu, mushroom, broccoli and egg drop

Seasonal vegetables stir-fried with egg noodles.

Shrimp& squid

BBQ pork, egg, peas and carrots.

Sauteed chicken with kung pao chili sauce with bell peppers, mushroom, celery, zucchini, onion and peanuts.

Chucks of boneless pork fried to golden brown, sautéed with onion, carrot, bell pepper and pineapple in house sweet sour sauce. Served with white rice.

Beef, shrimp,squid

2 imperial rolls and BBQ chicken served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

2 vegetarian crispy rolls and fried tofu served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

2 imperial rolls and BBQ pork served with vermicelli, iceberg, bean sprouts.

BBQ chicken served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

3 skewers of shrimp served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Sautéed beef in lemon grass. Served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Sautéed chicken breast in lemon grass. Served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

3 lemongrass beef in skewers, served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

3 imperial rolls served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Sautéed shrimp in lemon grass. Served with vermicelli, iceberg, bean sprouts, cucumber, pickle carrots, peanut and house vinaigrette sauce.

Sauteed bean curd and vegetables with coconut milk curry sauce.

Rice flour crepe filled with mushrooms, green mung bean, bell pepper, and bean sprouts. Served with lettuce and vegetarian vinaigrette.

Sauteed seasonal vegetables in garlic sauce.

Vegetarian. Fried tofu, bean sprouts and egg with rice noodles, topped with peanuts.

Sauteed tofu, string bean, mushroom, carrots and onion with garlic.

Sauteed string bean, zucchini, bell pepper, ginger and tofu in chili honey spicy sauce.

Sauteed tofu, egg plant and bamboo shoots.

Big chunks of boneless chicken fried to golden brown, sauteed with bell pepper in sweet chili sauce.

BBQ pork, string beans, mushroom, onion with house special chili sauce. Serve with white rice

Sauteed slices of chicken or beef with lemon grass, bell pepper, and onion topped with sesame seeds. Served with white rice

Prawns, scallops with mushroom, zucchini, snow pea, onion, carrot and jalapeno and Thai basil.

Sauteed sole fish fillet with snow pea, mushroom, bell pepper, broccoli, onion and carrots in house black bean sauce.

2 imperial rolls, 3 pot stickers, 3 shrimp on skewers, 3 fried chicken wings and BBQ pork

Served with house peanut sauce

Steamed shrimp wrapped in rice paper with lettuce, mint leaves, bean sprouts, and rice noodle. Served with hoisin peanut sauce.

Deep dried roll stuffed with taro root, carrot, green mung bean, onion and egg, served with vegetarian vinaigrette sauce

BBQ pork wrapped in rice paper with lettuce, mint leaves, bean sprouts, and rice noodles. Served with housin peanut sauce

BBQ beef marinated in lemongrass, Served. with house vinaigrette sauce

BBQ shrimp marinated in lemon grass.

Stir-fried beef or chicken, bean sprouts, onion, green onion and basil leaves.

Chicken breast, shrimp , bean sprouts, bell pepper, egg and onion

Tender, beef broccoli, carrots and rice flat noodles, seasoned with brown chili sauce.

Choice of chicken Or shrimp W/seasonal mixed vegetables over crispy egg noodles.

Sauteed, tender chicken breast marinated in lemon grass, and seasonal vegetables.

Chicken or Shrimp , cabbage, onion , carrot stir-fried with udon noodles

Crispy noodles topped with seasonal vegetables and garlic brown sauce.

Sauteed chicken, beef, and prawns with kung pao chili sauce with bell peppers, mushroom, celery, zucchini, onion and peanuts. Served with white rice.

Deep fried tofu with onion and jalapeño.

Egg noodle , won ton(8). shrimp, bokchoi

Chucks of boneless chicken fried to golden brown, sautéed with onion, bell pepper and pineapple in house sweet sour sauce. Served with white rice.