Roma Italian - Menu complet

Served with a ginger soy sauce, mashed potatoes, and grilled asparagus

Carrots, spinach, zucchini, red onions, tomatoes, portabella mushrooms and mozzarella

Prosciutto, ham, genoa salami, and cappicola served warm with mozzarella, lettuce and tomatoes

With our house marinara sauce

Grilled steak or chicken, romaine, croutons, mixed olives, tomatoes, ceasar dressing blue cheese crumbles

Served with our house marinara sauce

Crisp romaine, croutons, romano, house made caesar dressing

Mixed greens, tomatoes, red onions, pine nuts, fresh oranges, shaved romano balsamic vinaigrette

Roasted peppers, artichoke hearts, pine nuts, kalamata olives, crumbled blue or feta cheese and red wine vinaigrette

Tomatoes, cucumbers, kalamata olives, feta cheese, lemon vinaigrette

Toasted almonds, dried cranberries, and cranberry vinaigrette

Tomatoes, basil house pulled mozzarella

Evoo, roasted peppers, sundried tomatoes, red onions and fresh mozzarella

Sundried tomatoes, roasted peppers, red onions, fresh mozzarella

Crispy chicken, house-made buffalo sauce bleu cheese

Marsala wine sauce with wild mushrooms

Battered chicken breast simmered in lemon and butter over broccoli with melted mozzarella

Simmered in lemon and butter, served with grilled asparagus

Served in your choice of marinara or garlic and butter

Shrimp, scallops, clams, mussels, and calamari served in your choice of marinara or scampi sauce over linguine

6 oz. N.y. Strip, sliced and topped with a mushroom, onion and sweet red pepper wine sauce served over mashed potatoes

Over mashed potatoes

Served on the bone over mashed potatoes

With meat sauce mozzarella

Served over spinach with melted mozzarella and prosciutto

Seasoned vegetables tossed in a white wine or marinara sauce with penne

Sliced ny strip grilled to your choice, served with choice of mozzarella or bleu cheese

Battered filet simmered in a white wine and lemon reduction. Fried flounder also available

Battered veal scaloppini simmered in lemon and butter

Tossed in a crab tomato cream, topped with romano cheese pine nuts

Tender shrimp served over linguine in a white wine garlic sauce

Served over mashed potatoes sautéed vegetables

With old bay fries

With marinated artichokes, roasted peppers, kalamata olives, pine nuts, and your choice of feta or blue cheese

With pasta

Our house mix of tomatoes, basil fresh garlic with melted mozzarella

6 layers of chocolate cake filled with chocolate mousse and covered with chocolate ganache

Traditional custard topped with caramelized sugar

Flaky shell, plain or chocolate coated, filed with house made cannoli cream and chocolate chips. Finished with powdered sugar

Espresso and coffee liquor soaked lady fingers, mascarpone cheese filling topped with cocoa

Rich vanilla flavor on a buttery graham cracker crust

With pasta

Contains Prosciutto

Grilled sausage, sautéed bell peppers and red onions with choice of marinara or wine sauce baked with mozzarella cheese

Pan seared, served over mashed potatoes with grilled asparagus

6 oz. Loin, grilled served over mashed potatoes sautéed vegetables

Sliced chicken breast simmered in a tomato wine sauce with wild mushrooms or peas

Simmered chicken breast over spinach covered in melted mozzarella with prosciutto

Loaded with garden fresh tomatoes and basil

With house made cocktail sauce

With cranberries, almonds and house made cranberry vinaigrette

Served with marinara sauce

Over mashed potatoes with au jus

Hickory smoked sauce choice of blue, mozzarella or cheddar cheese

Basil, garlic and balsamic

Marinated vegetables, prosciutto, sopressatta salami, olives, provolone, and fresh mozzarella

With roasted garlic and extra virgin olive oil

Topped with fresh greens and house pulled mozzarella

Shiitake portabella mushrooms, mozzarella pecorino romano

Seasonal vegetables arborio rice

Chocolate, pistachio, vanilla, chocolate brownie, coffee, mint chocolate chip, spumoni. Sorbet; lemon, raspberry

Light mousse served over a warm double chocolate brownie