Thantawan Thai - Menu complet

Banana Coconut Green Tea Honeydew Mango Strawberry Taro

Crispy spring rolls, filled with mixed vegetables, served with house sweet chili sauce.

Stir-fried wide rice noodles with choice of chicken, pork, beef, shrimp, tofu, or vegetables with egg, onion, carrots, string beans, bell peppers and basil leaves in our spicy house sauce

Red curry with bamboo shoots, string beans, eggplant, bell peppers and basil leaves. Served with your choice of side.

Deep fried calamari served with mango salad and sweet and sour sauce.

Homemade crispy wonton filled with scallions, crabmeat, mixed vegetables and cream cheese.

Stir-fried shrimp with fresh chopped garlic, white pepper in garlic sauce served on bed of fresh lettuce, steamed broccoli and carrots

Fried rice with Thai herbs, shrimp, scallion, lime juice and chili paste.

Fried rice with shrimp and chicken, egg, onions, carrots, snow peas, scallion, cashew nuts, raisins and fresh pineapple with a touch of curry powder

Fried rice with egg, carrots, onions, corn, peas, broccoli and scallions.

Fried rice with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, carrots, mixed bell peppers, onions, peas, and basil leaves

Stir-fried seafood with fresh chopped garlic, white pepper in garlic sauce served on bed of fresh lettuce, steamed broccoli and carrots

Choice of ground chicken, beef, pork, shrimp or tofu stir-fried with fresh chili, garlic, mixed bell peppers, onion and basil leaves.

Marinated beef thinly sliced, grilled and served with carrots, onions, scallions and kim chee.

Deep-fried chicken wing with Thantawan’s Special Spicy Sauce.

Delicate whole shrimp wrapped in egg skin and deep-fried, served with sweet and sour sauce.

Golden fried tofu with sweet and sour sauce topped with crushed peanuts. Served with house sweet chili sauce.

Dumpling filled with chicken . Served with ginger soy sauce

Lettuce, carrots, cucumber, rice noodles, cilantro, basil leaves and served with hoisin sauce.

Served with ginger soy sauce.

Pork dumpling served with ginger soy sauce.

Lightly battered, deep fried tofu tossed with salt, mixed bell peppers, onion and topped with scallions.

Served with ginger soy sauce.

Grilled salmon steak topped with carrots, peas, mixed bell peppers, lime leaves in Choo Chee curry sauce

Special egg noodles served with Wontons, Chinese Broccoli, Bok choy and overnight boiled pork belly in our homemade chicken broth.

Battered chicken sauteed with onions, bell peppers, string beans, and sweet basil leaves in hot chili sauce with a slight crust. Medium spicy.

Fried tilapia filet sauteed with mixed bell peppers, string beans, baby corn, wild ginger, basil leaves and peppercorns in special chefs sauce. Extremely hot.

Beef Stir-fried with black pepper, carrots, onions and mixed bell peppers

Deep fried half boneless duck topped with onions, bell peppers, and pineapple in house sweet sour sauce

Deep fried tilapia filet topped with onions, red, green and yellow peppers, pineapple and in house sweet and sour sauce.

Fried strip of chicken breast in tempura batter, served with house sweet chili sauce.

The most popular Thai noodle dish. Stir-fried with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, bean sprouts, and scallion with a side of ground peanuts and lime

Sautéed chicken with onions, celery, carrots, snow peas, roasted peanuts and mixed bell peppers in a spicy house sauce

Marinated chicken grilled on skewer, served with peanut sauce and cucumber salad.

Stir-fried wide rice noodles with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, Chinese broccoli and carrots in Thai black bean sauce

Green Papaya mixed with shrimp, carrots, tomatoes, string beans and peanuts Let us know how spicy!

Thai style ground chicken seasoned with lime juice dressing with roasted crispy rice, mixed with red onion, cilantro, and scallion over lettuce.

Grilled beef mixed in spicy lime juice with red onions, tomatoes, carrots, mushrooms, cilantro and scallions in chili paste

An assortment of fresh vegetables, served with house dressing.

Chicken and shrimp wrapped with wonton skin in clear chicken broth with vegetable.

Sauteed asparagus with fresh chopped garlic in house brown sauce.

Spicy seafood soup with shrimp, squid, scallops, mussels, mushrooms, lemongrass, basil and lime juice in clear broth.

Thai-style spicy, hot sour soup with tomatoes, mushrooms and cilantro

Lettuce, carrots, cucumber, rice noodles, cilantro, basil leaves and served with hoisin sauce.

Mango curry with onions, carrots, bell peppers and string beans. Served with your choice of side.

Massaman curry with potatoes, carrots, onions and peanuts. Served with your choice of side.

Panang curry with string beans, snow peas, carrots and bell peppers. Served with your choice of side.

Thai-Style coconut soup with lime juice, tomatoes, cilantro and mushrooms

Chicken stir fried with ginger, onions, mixed bell peppers, mushrooms, and scallions in brown sauce

Beef with our delicious teriyaki sauce. Served with steamed vegetables

Sauteed chicken with cashew nuts, mushrooms, onions, pineapple, and assortment of vegetables in a Thai chill paste. Medium spicy.

Stir-fried squid with fresh chopped garlic, white pepper in garlic sauce served on bed of fresh lettuce, steamed broccoli and carrots.

Green curry with bamboo shoots, string beans, peas and bell peppers. Served with your choice of side.

Pork dumpling served with ginger soy sauce.

Ground pork, crystal noodles and cilantro wrapped in wonton skin and fried. Served with sweet and sour sauce.

Fried shrimp with tamarind sauce topped with fried garlic and fried shallots.

Stir-fried shrimp, squid, scallops, and mussels with mushrooms, mixed bell peppers, onions and carrots in basil sauce. Medium spicy.

Lettuce, carrots, cucumber, rice noodles, cilantro, basil leaves and served with hoisin sauce.

Delicious Jasmine white rice stir fried with eg

Deep fried half boneless duck with homemade orange sauce

Fried rice with shrimp and chicken, egg, onions, carrots, and fresh mango with a touch of curry powder

Dumpling filled with chicken . Served with ginger soy sauce

Soy bean paste, fresh cubed tofu, wakame seaweed and sliced scallion.

Hot and Spicy! Thai noodle dish. Stir-fried with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, bean sprouts, scallions and ground peanuts in our special spicy and sour Tom Yum sauce

Noodles with chicken and vegetable in clear broth.

Hot and spicy jungle curry with eggplant, bamboo shoots, baby corn and green beans. Served with your choice of side.

Chicken shrimp wrapped with wonton skin in clear chicken broth with bok choy, carrots, bean sprouts, cilantro and scallions.

Vegetables in clear broth.

Thai-style spicy, hot sour soup with shrimp, ground chicken, cilantro, scallion, green beans, bean sprouts topped with ground peanuts

Rice noodle soup with sliced boneless roasted duck, bean sprouts, garlic scallions and cilantro.

Thai style coconut soup with lime juice, cilantro and mushrooms.

Thai style spicy, hot and sour soup with lime juice, mushrooms, cilantro and tomatoes.

Thai style spicy, hot and sour soup with lime juice, mushrooms, cilantro and tomatoes.

Thai style coconut soup with lime juice, cilantro and mushrooms.

Thai style coconut soup with lime juice, cilantro and mushrooms.

Our version of the popular Thai noodle dish. Stir-fried with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, bean sprouts, scallions with a side of ground peanuts and lime

Our version of the popular Thai noodle dish served over crispy fried wonton skins. Stir-fried with choice of chicken, pork, beef, shrimp, vegetables or tofu with egg, bean sprouts, scallions and ground peanuts

Stir fried lo mein noodles with beansprouts, egg, carrots, broccoli in a light brown sauce.

Stir-fried Udon noodles with choice of chicken, pork, beef, shrimp, tofu, or vegetables with egg, onion, carrots, string beans, mixed bell peppers and basil leaves in spicy house sauce

Spicy fried rice with shrimp, scallops, squid, baby corn, carrots, cauliflower and egg in Pik Pow sauce.

A flavorful dish of deep fried half boneless duck in hot basil sauce with fresh chili garlic, mixed bell peppers, string beans, onions and basil leaves

Steamed soybeans and lightly salted.

Chicken with our delicious teriyaki sauce served with steamed vegetables.

Our crispy chicken over yellow curry broth. Served with steamed egg noodles. Topped with scallions, cilantro, red onions and crunchy noodles.