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Contribuer aux commentairesAmazing Thai restaurant in Dubbo. The service is excellent, with a friendly smile. The wine list and spirits options are impressive, and the food is delicious. I highly recommend trying the massamun lamb, red curry, chilli soft shell crab, pad Thai, and the duck salad. I love this place, and they even have a private dining room for groups.
We arrived Saturday afternoon to have two days at Dubbo. This place is a magnificent period building on the Heritage list with the local council. Inside we were shown our room , it was beautiful and the decor throughout this property has been tastefully decorated by the owner operator , it blends country and Thailand ornaments so gracefully. We had dinner at the Restuarant which was Thai , the owner , staff and food was excellent. Next morning we had breakfast before heading out once again just right. Due to the bad weather we returned to the property to read papers by the open fire .Our last night we had Thai for another night being greeted by Tish who recommend duck and pork belly, well this was to die for the spices and sauces were perfect. We were sad to leave but will return when next planning our trip to the zoo which we missed out on due to the bad weather . Be sure to stay here you will not be disappointed !
Great dining in a relaxed atmosphere, Sensational Thai chilly pork belly ,Highly recommend dining here .
Has to be one of the best Thai we have ever tasted....staff were top notch too...would highly recommend to anyone whether staying overnight or staying for a week
Every dish at this restaurant is exquisite. From the satay chicken and chicken fried rice, to the deep fried fish in tamarind sauce and the crispy pork. The service is quick and friendly, and the atmosphere is cozy and inviting. Despite being far from Thailand, it is definitely worth the journey just to try the soft shell crab.
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