Barrel House - Menu complet

Fresh sliced avocado and provolone cheese aloft a seared black angus patty.

Thick juicy Angus patty our moonshine BBQ, topped with fried onion strings and cheddar cheese.

Wild boar burger is full of flavor, protein and still lean. Presented on a fresh onion bun and served with bacon slices, bleu cheese crumbles, chipotle mayo and crispy onion strings.

Fresh Angus beef patty covered with mac and cheese and topped with our Cajun blend.

Our moonshine BBQ pulled pork will be piled high with our slaw and onion strings to top it off.

House favorite. A 1/2 lb. of Atlantic haddock battered and fried to golden brown. Paired with fries, house made coleslaw and tartar sauce.

Our made from scratch honey chicken salad surrounded by crispy, crunchy, lettuce blend topped with green onions and tomatoes.

Fresh chopped romaine and mixed greens topped with croutons, Parmesan cheese, creamy Caesar dressing and our seasoned chicken.

Grilled chicken tenderloins topped with diced red onions, roasted sweet corn, cilantro, tomatoes, lettuce and romaine greens, with a shredded cheese blend, Mexican style seasoned croutons and then tossed with our firecracker ranch dressing.

Seasoned chicken with avocados atop of crunchy romaine and iceberg lettuce. Cheese, diced onions, tomatoes and cucumbers tossed to combine. Served with your choice of dressing.

Crispy flour tortilla with smoked chicken, black beans, corn, Jack cheese, red peppers and spinach. Served with sweet chili sauce.

Our spinach artichoke dip is made in house and is a mix of spinach, roasted red pepper and our signature Barrel House sauce. Served with our grilled ciabatta. The perfect amount to share.

Crunchy, creamy and spicy. Served with our berry melba sauce.

Guacamole made to order then served with hand cut and freshly cooked tortilla chips.

Wingit: Oven roasted chicken wings tossed in Buffalo or moonshine BBQ sauce! If you prefer to try one of our dry rubs: chili lime, mojo or Nashville hot). Served with a choice of ranch or blue cheese dressing.

Soft pretzels brushed in a garlic butter sauce and served with white queso sauce and our house made mustard sauce.

Our wonton wrapped jalapenos stuffed with our cream cheese, diced bacon, green onions, shredded cheese and our Barrel House sauce! Served with a sweet chili sauce.

Your choice of shredded mojo chicken or moonshine BBQ pulled pork, fried tortilla chips, topped with shredded cheddar and Monterey cheese, white queso sauce, black bean relish, green onions, tomatoes and cilantro. Served with Barrel House sauce and side o

Thinly sliced pickles battered in our original ranch batter and served with cucumber wasabi sauce for dipping.

A burger drizzled in Sriracha sauce served with fried jalapenos and pepper jack cheese.

Sliced turkey breast with Swiss cheese and bacon topped with lettuce, tomatoes, sliced avocado and firecracker ranch.

A flour tortilla stuffed with chipotle lime steak, cilantro lime rice and cheese. Then topped with baja enchilada sauce, cheese and accompanied with chipotle sour cream and cilantro lime rice.

Our black bean veggie burger features exciting southwest flavors. Topped with sliced pepper jack cheese, avocado, pico de gallo, signature Barrel House sauce.

Sliced turkey breast, bacon and Swiss cheese topped with lettuce, tomato, avocado and firecracker ranch. Served on croissant.

Angus burger topped with fresh sauteed portobellos and finished with melted Swiss cheese.

A juicy chicken breast grilled to order and topped with avocado and provolone cheese. Served on a brioche bun.

Our slow roasted pork tossed in our moonshine barbecue sauce, topped with onion strings and on a brioche bun.

Perfectly seasoned chicken breast topped with our famous spinach artichoke dip and provolone cheese. Then presented on ciabatta bread.

Tender hand battered chicken topped with bacon, Swiss cheese and ranch dressing.

Fresh romaine topped with southwest veggies, fried chicken tenderloins, Mexican style seasoned croutons and tomato wedges then tossed with our firecracker ranch dressing.

2 eared angus patties topped with jalapeno con queso and freshly roasted poblano peppers on a brioche bun.

A fresh crisp head of romaine topped with the perfect balance of bleu cheese dressing, diced tomatoes, smoked bacon, diced red onions, bleu cheese crumbles and a balsamic glaze.

Grilled chicken tenderloins topped with diced red onions, roasted sweet corn, cilantro, tomatoes, lettuce and romaine greens, with a shredded cheese blend, Mexican style seasoned croutons and then tossed with our firecracker ranch dressing.

Homemade bruschetta mix tossed with romaine, iceberg, freshly made croutons and tossed in our balsamic dressing. Served with diced seared marinated steak.

Seasoned chicken with avocados atop of crunchy romaine and iceberg lettuce. Cheese, diced onions, tomatoes and cucumbers tossed to combine. Served with your choice of dressing.

Lettuce mix, shredded cheese blend, tomatoes, red onion, cucumber and croutons. Served with your choice of dressing.

Peppercorn seared with blue cheese crumbles and crispy fried onion straws. Served with our homemade horseradish sauce.

Cheesecake made with caramel, chocolate, pecans, and an oreo crust.

Thick, rich and full of chocolate. This cake is sure to satisfy your sweet tooth.

A light sweet cake topped with our homemade strawberry topping.

An elegant dessert made with sponge cake, assorted liquors, espresso, and cheese.

Single burger.

Barrel House seasoned burger patty topped with hash browns, cheddar cheese, fried egg and smoked bacon.

Sliced portobello mushrooms battered to order and served with our tangy Caesar sauce.

4 large tenders, hand battered and cooked to a golden brown. Served with 3 sauces of your choice.

6 jumbo hand breaded shrimp tossed in our signature Boom-Boom sauce and served with blue cheese dressing.

Marinated chicken breast grilled then topped with our fresh bruschetta mix and finished with a balsamic glaze. Served with cilantro lime rice and steamed broccoli.

1/2 lb. of angus beef topped with pepper jack cheese, homemade guacamole, crispy tortilla chips and black bean corn salsa. Served on a brioche bun with a side of salsa.

Chipotle lime steak, cheese and Mexican style rice rolled burrito style and fried. Smothered with jalapeno cheese sauce and served with a side of cilantro lime rice.

A battered and fried chicken breast topped with sliced ham, Swiss cheese and barrel house mustard. Served on a pretzel bun.

Served on a sweet buttery croissant this chicken salad made with honey, scallions, celery and grilled chicken will not disappoint. Served with lettuce and tomato.

An angus beef patty grilled and topped with jack cheese, sriracha slaw. Then topped with our signature firecracker shrimp.

Mariannes homemade coleslaw.

Fresh chopped romaine and mixed greens blended with blue cheese crumbles, diced tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp, crispy onion strings and firecracker ranch dressing.

Our Barrel House fries topped with white queso, applewood bacon bits, tomatoes, scallions and sliced jalapenos, our signature Barrel House sauce drizzled on top.

Juicy Angus patty served between 2 slices of toasted marble rye bread. Topped with sauteed onions, cheddar and Swiss cheese then drizzled with our Barrel House sauce.

Roasted pulled pork and sliced ham topped with homemade mustard, Swiss cheese and fried pickles on a ciabatta bread.

Crispy romaine tossed in firecracker ranch with bleu cheese crumbles, diced tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp and crispy onion strings.

Atlantic fresh salmon fillet grilled to perfection with a honey balsamic glaze and served on a bed of crispy onions strings. Accompanied by cilantro lime rice and served with steamed fresh broccoli.

2 strips of crispy bacon make this juicy burger even better. Topped with choice of cheese and served on toasted brioche bun.

Triple burger.

Double burger.

A 1/2 lb. tenderloin grilled to perfection and served with lettuce, tomato and onion. Served on grilled wheatberry bread with a side of our moonshine BBQ sauce. Also available breaded on brioche bun.

Grilled Texas toast filled with melted cheddar cheese topped with crispy applewood smoked bacon, fresh avocados, sliced tomatoes and red onions.

Turkey and ham combined with Swiss, provolone cheese and bacon stacked upon toasted wheatberry bread. Topped with lettuce, tomatoes and Barrel House signature sauce.

Hot pulled corned beef topped with sauerkraut, 1000 Island dressing and melted Swiss cheese served on grilled marble rye.

Tender chicken battered in a seasoned flour mix and topped with bacon, pepper jack cheese and Barrel House sauce.

White cheddar shells mac and cheese topped with broccoli, bacon bits, grilled chicken and with butter toasted ciabatta.

An all veggie burger thats first grilled, then topped with bruschetta mix, drizzled with balsamic glazed and presented on a brioche bun. Vegetarian.

Covered with our BBQ sauce and piled high with shredded cheddar Jack cheese.

3 tacos loaded with chipotle marinated steak, cilantro, diced onions and avocado.

Fresh Atlantic haddock hand battered in house to order. Topped with crunchy wasabi slaw.

Blackened Atlantic haddock loins grilled to order and topped with a thinly sliced onion cabbage slaw. Then tossed in cucumber wasabi sauce. Finished with black bean, roasted corn and cilantro.

3 flour tortillas loaded with boom boom tossed chicken, pico de gallo and cheese. Then smothered with cheesy enchilada sauce and sour cream with cilantro lime rice.

Bison is a leaner and sweeter cut than beef with higher amounts of protein bison burger is served with feta cheese, fresh julienne basil and a balsamic reduction and served on a brioche bun.

Delicious lean water buffalo basted with our homemade buffalo sauce. Topped with bleu cheese crumbles and served on a brioche bun.

Seasoned salmon filet is paired perfectly with pepper jack cheese, sriracha slaw and sriracha drizzle. Stacked on a fresh brioche bun.

A southern twist to the standard fry, served with your choice of dipping sauce.

Beer battered onion rings and onion strings served with our boom boom and wasabi sauce.

Crispy potato rounds served with your choice of sauce.

Lightly battered, golden fried and lightly seasoned.

Our house chips and choice of dipping sauce.

Creamy white cheddar cheese and mac.

Diced chicken and bleu cheese crumbles tossed in our boom boom sauce then twisted in a egg roll skin and served with dipping sauces.