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Contribuer aux commentairesTry the Kway-Chap with Chili at this restaurant. Tip: try adding the chili gradually as you eat the dish. It's my go-to dish and the best way to enjoy it. They also serve delicious lor mee and mee siam.
If you're fortunate, you may encounter the boss who prepares their renowned Dry Mee Siam dish. Give it a try - you won't be disappointed.
Try the kway chap with chili at this restaurant. Pro tip: Mix the chili into the kway chap slowly as you eat. It's my preferred way to enjoy this dish. Additionally, they offer delicious lor mee and mee siam.
If you are lucky you will come across the chef cooking their Signature Dry Mee Siam, try it, you will never regret.
Delicious food, courteous staff, good service.
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