The Main Event - Menu complet

Mozzarella cheese lightly battered and deep fried until golden brown. Served with marinara sauce.

Tender NY strip steak, marinated and broiled to your taste. Then covered with our chef's peppercorn sauce made with brandy, minced onion, and light cream.

Traditional cheeseburger with choice of cheese, topped with bacon with lettuce, onion, tomato and French fries.

Monterey jack cheese, pico de gallo, avocado, lettuce and chipotle sauce in a whole wheat wrap. Black beans on the side.

Served with homemade marinara sauce.

Served with pickle and French fries.

Served with pickle and French fries. Vegetarian.

Served with crisp lettuce, onion, tomato and French fries.

Served with fresh celery and blue cheese dressing.

Fresh sesame garlic bread, covered with melted mozzarella cheese and served with our chefs marinara sauce for dipping.

A delicate white meat fish, broiled in a white wine butter sauce.

Baby cheese ravioli rolled in Italian breadcrumbs, sprinkled with cayenne pepper, fried to a golden brown. Marinara sauce for dipping.

Tossed in our delicious spicy buffalo sauce. Served with celery sticks and blue cheese dressing.

Extreme beef nachos, buffalo fingers, onion rings and mozzarella sticks served with salsa, blue cheese and marinara sauce.

Monterey jack and cheddar cheese served with tortilla chips.

Served with monterey jack and cheddar cheeses. Vegetarian.

Fresh shrimp sauteed with mushrooms in a light butter, garlic, and herb sauce, then poured over a bed of whole wheat penne.

6 oz. Brazilian lobster tail and 12 oz. filet mignon.

Tender NY strip steak, marinated and basted with a sweet glaze made with jack daniel's whiskey, brown sugar and fresh garlic.

Served with fresh jumbo lump crabmeat over mesclun salad with capers and drizzled with lemon olive oil.

Fresh sea scallops and broiled in a white wine butter sauce.

A melt in your mouth salmon filet, broiled in a white wine butter sauce.

Shrimps, scallops and filet of sole, lightly pan fried in our francese sauce.

Served with tartar sauce.

Served with lettuce, tomato and French fries.

Iceberg lettuce, tomatoes, cucumbers, red onions, calamata olives, stuffed grape leaves and feta cheese. Served with Greek dressing. Vegetarian.

Fresh leaf spinach, sliced mushrooms, sliced egg, tomatoes and onions. Topped with fresh bacon bits.

Field greens, tomatoes, cucumbers, red onions. Shredded carrots and bacon bits. Topped with monterey jack and cheddar cheeses.

Topped with chopped cucumbers and tomatoes. Served on whole wheat roll with French fries.

The main event's hickory smoked BBQ chicken breast, 4 grilled jumbo shrimp and an 8 oz sirloin steak. Served with a salad and a side dish of your choice.

5 shrimp rolled in a sweet coconut batter, and fried until a golden coconut crust is formed.

Served with peppers and onions in a sun dried tomato tortilla smothered in monterey jack and cheddar cheeses. With sour cream and Mexican salsa.

Served with cheese sauce or spicy mustard.

A wonderful catch of shrimps, scallops, filet of sole, baked clam and stuffed mushroom.

Rigatoni pasta, chicken breast, mozzarella cheese and fresh spinach tossed in a creamy pink sauce.

Tomato tortilla shell filled with lettuce, monterey jack and cheddar cheese, tomato, black olives and jalapeno peppers,

A crock of homemade, southwestern chili with beans and topped with melted monterey jack and cheddar cheese.

Wild mushrooms, vidalia onions and goat cheese in a plum tomato sage pasta. Served with pink sauce.

Classic southern Italian dish.

Tender NY strip steak, marinated and broiled to your taste, then brushed with our teriyaki glaze. Served with grilled pineapple.

Burger with choice of American, Swiss, cheddar, or mozzarella with lettuce, onion, tomato and French fries.

In a fresh garlic and parsley pasta topped with pink sauce.

Served on a hero with French fries.

Salmon topped with cooked onions, sliced black olives, feta cheese and tomatoes.

Beer battered shrimp fried and tossed in spicy buffalo sauce.

Crispy tortilla chips covered with southwestern chili with beans, monterey jack and cheddar cheeses, lettuce, jalapeno peppers, black olives, and tomatoes.Served with sour cream and Mexican salsa.

Served with lettuce, tomato and tartar sauce. Includes French fries.

French fries topped with southern beef chili and mozzarella cheese with brown gravy on the side.

A tempting combination of our buffalo wings, toasted ravioli, mozzarella sticks and potato skins. Served with sour cream, marinara and blue cheese sauce.

An overflowing plate of popcorn shrimp dipped in cajun spices, and golden fried. Served with cocktail sauce.

Served with a salad and a side dish of your choice.

Served with a salad and a side dish of your choice.

Served with a salad and a side dish of your choice.

Served with a salad and a side dish of your choice.

Served with a salad and a side dish of your choice.

Combo of sirloin steak, tender chicken breast, and 3 fresh jumbo shrimp, marinated and grilled.

Served with BBQ sauce.

Fresh shrimp marinated and grilled. Over garlic bread.

Assortment of carrots, celery, peppers, zucchini, cherry tomatoes, broccoli and cucumber. Creamy ranch.

Topped with feta cheese and black olives. Served with two toasted pitas.

Served with 3 clams on the half shell and 3 oysters on the half shell 3 jumbo shrimp with cocktail sauce.

Homemade crabmeat stuffing.

With gorgonzola cheese, dried cranberries, tangerines and walnuts with low fat raspberry vinaigrette.

Grilled chicken, eggplant, avocado, roasted red peppers and fresh mozzarella in a whole wheat wrap. Drizzled with a light honey balsamic vinaigrette. Served with steamed broccoli.

Roast beef on a garlic hero with mozzarella cheese. Served with French fries and side of au jus sauce.

Whole wheat penne with chicken, shrimp, diced tomatoes and asparagus in our white wine garlic sauce.

Grilled chicken breast sliced over a bed of seasoned rice and stir fry vegetables.

Tender slices of sirloin steak, marinated and grilled.

Shrimp and veggies marinated and grilled.

Juicy breast of chicken, marinated and grilled.

Succulent shrimp, broiled in white wine butter sauce.

Crisp romaine lettuce, croutons tossed in a delicious caesar dressing. Sprinkled with romano grated cheese. Vegetarian.

Served in a warm pita with Greek salad and French fries.

Tender grilled chicken breast, fresh bacon and sauteed mushrooms, smothered in monterey jack and cheddar cheese.

Served with honey mustard or BBQ sauce.

Served with melted monterey jack and cheddar cheeses and sprinkled with bacon bits with sour cream for dipping.

Traditional cheeseburger with choice of cheese, topped with bacon, sauteed onions, and sauteed mushrooms with lettuce, onion, tomato and French fries.