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Contribuer aux commentairesWow! the best service we ever had! our waitress was so attentive and has repeatedly confirmed us. we have ribeye steak and bread pudding bites... all delicious. the restaurant itself is not as big as I thought it was, but it is very beautiful. the raised food. gourmet teller. our total amount was $88 for 2 drinks, 1 freeze and 1 dessert. dark ambiente. I do not recommend sitting at the entrance because we constantly met the cold air...Wintertime: but 5 stars for the service!
This restaurant is always 5* for service, food quality and drinks. we always celebrate birthday, jubilee or date night. it is in our top 3 to eat in fresno. I highly recommend the scallops, aubergine appetizer and brotpudding. so yumine
Everything was fine. Lauren was fantastic. The food was perfectly cooked and unexpectedly quickly came out. Only what kicked me out was her choice of food. I was hoping to try something higher. Other than that, we will see in the near future when they consider this. Thank you.
This place is amazing and hands down to eat one of my favorite places in fresno. Last time I was there, we started with the Mala-Insana napoleon, who is Auberginen-Becher then for my meal I had the ribeye and my wife had the newyork. both were amazing! and of course we finished our meal with the brotpudding and it was just as good as anything else on the menu. So if they look for a stylish place to dinner, they should look at cracked pepper. oh yes, and make sure they make reservations or it will be hard to get in.
Everything is good here! Our party tried salads, appetizers, cocktails, main dishes and dessert. Service is prompt and courteous. Inside or outside seating available. Reservations are advised. Ample parking makes the outing stress-free. Rey