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Contribuer aux commentaires Ce que Clea Benedetti n'aime pas dans Badia Di Coltibuono :
le cadre et la vue sont absolument sublimes, la réception et le service très chaleureux, la plaque est soignée mais à la dégustation, rien de très excitant. Voir tous les avis.
The dishes were not fresh a la minute prepared. prefabricated and then heated as usual. the beef tart was so la, must be used. the faraone roll with its filling was a touring scale without pep. the environment is beautiful.
Amazing eating and service! so good that we were eating here for three dinners
A perfect dinner in a perfect location. The menu is very balanced and fits wonderfully into the Chianti region. The food was wonderfully prepared and the guests were very classy. There are plenty of views and parking spaces. I can neither understand nor confirm some of the other reviews. I thought it was wonderful and can highly recommend it…
Idyllic spot for a restaurant on the 'edge ' of a mountain. What a location, what a view! Service here is perfect, you feel more than welcome here as a guest. During lunch they use a somewhat smaller menu than during dinner. There are plenty of similarities between the two. Lunch menu with matching wines is definitely worth a try. Wines are of top quality and are literally bottled next door. Delicious food, even with children. 1 minus; With dishes of this quality, you wouldn 't expect the pannacotta to come out of the freezer...
Fantastic food, the view is almost unreal. Pure ingredients and special flavors. Recommended!!!
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