Pizzeria La Pergola - Giengen

Tris di Pasta and Pizza Karl-Heinz highly recommended. The large cappuccino is also very tasty. It's always worth a visit.

Was there for the first time and positively surprised. Very friendly and great atmosphere. The food was very good and served quickly. Also in our favorite restaurant list.

I've been there for 8 years a day. Unfortunately, everything is becoming more and more expensive and quality suffers a lot of personal change and there are so-called families. Meat dishes costs over 20 euros and pizzas around the 9 € already quite expensive. 1 glass of water costs 3€ as much as the beer. Price policy should be considered.

Leider reicht es nicht für mehr als zwei Sterne. Das Essen sah zwar ansprechend aus, war jedoch völlig geschmacklos. Der Wein schien schon länger offen zu sein und bot ebenfalls kein Highlight. Die Steinpilze waren wahrscheinlich aus der Gefriertruhe oder aus der Dose. Die Vorspeise war für den zweiten Stern verantwortlich, da sie tatsächlich geschmeckt hat. Immerhin!

Mit viel Herz geführtes, familienbetriebenes, süßes Restaurant. Die beste Arrabiata-Soße, die ich je hatte!