Qdoba Mexican Eats - Greenwood

It was late, the weather was cold, the restaurant was rather empty, Brock was very helpful and inviting. He was very authentic and helpful with making our order. We are locals who live in the neighborhood, we normally do not support big corpos like Qdobabut we would gladly come back to visit Brock

On the day we went the drinks machine had leaked all the over floor, it was like a river. Didn?t look like it had even attempted to be cleaned up. Was a really long wait, the staff uniforms were filthy serving food, then the lady making the food startedfake puking because she didn?t like the smell of impossible meat.

I really like the work ethic of the one lady that was doing all of the work and the other one just stood there telling the other one what to do but would not help. They were out of lettuce, which is sad. But it happens sometimes. When I walked in, I gotlooked at like, what are you doing here. I am not sure if I will go back or not. Time will tell.

Had an extremely sub-par experience at this Qdoba location. We arrived an hour and a half before close and although there was no line behind us, the staff completely rushed us down the line. It was to the point where we couldn?t even finish what we weresaying before they moved on to the next question/ingredient. It was extremely rude and off putting. Not to mention, they werepractically throwing the ingredients in the bowls and I ended up with sour cream soup because he carelessly doused my bowl withit. I got the impression that they were trying to clean up and close early. I was also extremely disappointed that they wereout of fajita vegetables and were not in the process of making new ones. Don?t get me wrong, I?m not expecting anything superfancy from Qdoba, but I do know what the baseline experience is like and this was the worst.

I will be contacting the health department to inspect this location. The workspaces are absolutely filthy (they were dragging the bowls through queso and other spilled ingredients). The counter top looked like it hadn't been wiped down for at least for24 hours. I would be surprised if the employees were practicing food safety with the way they quite literally throw the foodaround, never mind the servere lack of customer service. I wish I could replace this poor excuse for a Qdoba with a Chipotle. Iwill be driving the extra 5 minutes to Chipotle from now on. Yuck. Seriously how hard is it to put the food INTO the bowl?! Notto mention, they were out of guacamole at 5:30 pm.