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Contribuer aux commentairesMemorabilia of the fantastic victoria aperitifs I brought a friend. How we get in there is an advent sitting at a table that doesn't consider us for a minute and then getting up and wondering what we wanted. We take two beers with a plate of appetizers and in the meantime, reading reviews I'm very doubtful. But here we go. Food of poor quality perhaps advanced from lunch (we hope). Beer in the norm but on the other hand dirty glass. All for the small amount of 12 euros per aperitif. No thanks. But by reading negative reviews, do you think that maybe you have to change something? In old Victory on Friday night you were struggling to find a place. Tonight was just the two of us and a table of four people who took a coffee. I'm sorry. It was a nice place.
Local in the historic center where the characteristic environment fits to meet among friends for an aperitif. Buffet at the entrance abundant for variety but mediocre for quality, rather uncommon and unfriendly staff, almost annoyed by the customer, slow service and sometimes little friendly comments aimed at the adventurous. One of those places where you don't want to go back, because it's definitely better.
And here walking in search of a bar to have breakfast in the heart of Grugliasco at 9.30 am I stop in this square that has a historic bar with large dehor ... four brioches of number on display, a super hot cappuccino not required ... the sympathy and friendliness of those who lie behind the counter a true optional .... I'm sure I'll ever get to it again! Experience professionalism
Bad jokes, unwitting, don't save unprofessional jokes. One example among many: we went in 3 to make aperitif, brought 2 glasses for coca cola we asked if they could also add ice and lemon. We have been answered by blowing: it is already cold. One of us said: ah ok, but it still takes with the coke in general, we would like it. Answer by blowing: you didn't say it before. There are 2 glasses full of ice and lemon but we are beaten: do you still want ice and lemon? Based on the courtesy of the two who served us, we shook our teeth thinking: go well, we eat the aperitif. Here comes the aperitif, an insect cooked in the pizza. I attach image (capita for charity It would also be good like this, but one evening two years ago knowing the little courtesy and solerzia, I was dragged to the club by friends to drink something. I asked for a menu to choose what to take: dry response we do not have. Same pantomime with ice in a bitter that ice required it. We were the only ones the place was empty, maybe a little courtesy would do well to their reputation. Too bad. For rent especially, in the square of Grugliasco. But maybe it's just what the place survives. For 6 years today I have come here 3 times in the years, and every time I went away learning that they have no idea what it means to say education or at least to be professional. Congratulations on the jokes made to us originated from their same shortcomings 2 half water Nat, 2 cocazero and a tray with pizzas 24 euro rounded for defect
I was recently after so many years, unfortunately it is not only the quality of cocktails and buffet to get worse. Poor education today reigns sovereign, a local that now lives (or survives) of income... To avoid!