Miijidaa Cafe Bistro - Menu complet

english breakfast tea house-made amaretto grand marnier

coffee Wolfhead coffee liqueur house-made amaretto whipped cream

1oz Vodkow vodka .5oz Wolfhead whisky coffee liqueur birch syrup espresso

1oz honey roasted pear infused rye 3oz Inniskillin pinot grigio pumpkin, pear ginger syrup apple cider seasonal fruit

2oz Gooderham Worts rye birch syrup Peychaud's bitters house-made amaretto cedar smoked glass

1oz smoked Polar Ice vodka Walter's caesar mix tabasco worcestershire celery salt rim citrus house pickles

0.75oz beet infused gin 0.75 Dillon's sweet vermouth 0.75 Distilleria Amalfi Co Aperitivo orange peel

1.5oz Newfoundland Screech rum .5oz Dillon's black walnut amaro birch syrup chocolate bitters cinnamon smoked glass

1oz honey roasted pear infused rye pumpkin pear syrup lemon sour chickpea water cinnamon sugar rim candied ginger

1 oz beet infused gin ginger syrup lime sour soda candied ginger

locally grown ontario hop water from wellington brewery

venison pork patty, smoked mozzarella, watercress pesto aioli, crispy onions, greens, fresh cut fries

parsnip purée, wild rice, fennel, swiss chard, walter's caesar broth, pesto butter

cucumber, radish, pickled cranberries, lingonberry verjus vinaigrette

pickled cranberries, crostini

Elora lentil chickpea patty, feta cheese, arugula, cucumber, pickled red onion, sumac dill aioli, fresh cut fries

seasonal flavour

seasonal flavour

seasonal flavour

chocolate crust, peanut butter mousse, salted caramel

provolone, tomato, greens, horseradish aioli, fresh cut fries

provolone, caramelized onion apple jam, greens, roasted garlic aioli, fresh cut fries

citrus ginger daily feature

english breakfast tea lemon honey

salami, sweet potato purée, malt vinegar onions, mozzarella, chili flakes, honey, arugula

roasted garlic aioli

sweet potato purée, marinated fingerling potatoes, kale, ash roasted carrots, pan jus, toasted hazelnuts

marinated fingerling potatoes, prosciutto, smoked tomatoes, roasted beets, pesto goat cheese cream sauce

smoked endive salad, birch syrup gastrique

grain revolution bread butter

cucumber, radish, pickled cranberries, lingonberry verjus vinaigrette

daily soup any salad

roasted sweet potato, feta cheese, toasted pumpkin seeds, kombucha hemp seed vinaigrette

beer battered pickerel, fresh cut fries, coleslaw, sumac dill aioli

chorizo, leeks, casey blue cheese, white wine, side fries

spirulina pearls, mignonette, horseradish foam

seasonal flavour

Ask your server what's on tap today!

greens, Mountain Oak gouda, pickled cranberries

horseradish aioli

caramelized onion, apple hemp heart jam, crostini

vegan 'funktastic ' blue cheese dip

wild rice, marinated chickpeas, spinach, smoked tomatoes, shredded carrot, roasted beets, cucumber, toasted pumpkin seeds, lingonberry verjus vinaigrette

Elora lentils, tomato sauce, roasted sweet potato, spinach, toasted pumpkin seeds, vegan 'funktastic ' blue cheese drizzle

spiced ketchup, spinach salad

coffee Cabot Trail maple liqueur maple syrup whipped cream

vegan blue cheese drizzle

North Country BBQ sauce, pickled scape relish, crispy onions, crostini

lemon ginger feature flavour

cane cola diet cane cola

local charcuterie cheeses, house made pickles, crostini

smoked mozzarella, sweet potato béchamel, mushrooms, peas, toasted breadcrumb

parsnip purée, swiss chard, ash roasted carrots, cranberry ginger gastrique, fried sage

tomato sauce, spinach, roasted red pepper, blue cheese, mozzarella

watercress pesto, roasted beets, zucchini, feta cheese, birch syrup gastrique, basil

tomato sauce, mozzarella, basil

wild boar sausage, tomato sauce, spinach, mozzarella, basil

tomato sauce, mushrooms, mozzarella, basil

preserved red pepper relish

crabapple radish, honey creme fraiche, hazelnut crumble, fried sage

wild rice, braised fennel, spinach, lingonberry verjus vinaigrette, herb honey butter, parsnip chips