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Contribuer aux commentairesService was good, the food over cooked and dry, don't go at peek time Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 2 Service: 4 Atmosphere: 4
Had an 8 oz. filet with a pile of red skinned mashed potatoes. Started with a bowl of French Onion soup. The soup was seasoned well and not salt-heavy. My favorite was that the chef is grilling the steaks just off the dining area! You can watch your food being prepared. Definitely a unique restaurant! Service: Dine in Meal type: Dinner
Celebrating bootcamp graduation at this wonderful restaurant. Val was our Gal. She is such a gem! Very attentive, never a need or want unmet, she was a step ahead of everything. The 12oz filet for my Sailor was perfectly cooked at mid-rare, my salmon was delicious and the sirloins for my parents were tender and flavorful. Great grill marks. Please have the lobster bisque and clam chowder were decadent. For the ambiance and quality of food the cost is worth it. New sailors families should get there at 4 when they open! You won’t regret dining here.
Pretty good steakhouse, but nothing special. A little overpriced for what it was. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 3 Atmosphere: 3
Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Lobster Tail