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Contribuer aux commentairesPlease stay away. The manager on duty was terrible. The bartender was great and the food was brutal. My wife asked for well done chicken it came out raw I sent it back a second time and still came a raw I called the chef over and he don’t know what he’s doing. He’s a beast and don’t even know how to work a kitchen. My veal Had two pieces of veal For $35 a disgrace The GM was very abusive. You don’t have to scream. I did scream because nobody was listening and then he told me I don’t go there enough, but they have no business no more when chef Pete and li Luigi was there Stay away they didn’t even take it off the bill not that I’m looking for anything but that’s customer service. Please stay away.
Experience continues to be outstanding. Food and service is superior. Had the osso bucco ravioli with osso bucco stuffing and surrounding sauce and was impressed, totally delicious. Our server Sal was terrific as well as Mike and the Negroni Queen Amy.
It was our first time there and we are so glad we went the atmosphere and food were amazing. We had no idea this restaurant was so good even though we are in the area a lot we will definitely be back. It is the perfect restaurant for a special occasion.
Great food, drinks, and atmosphere! We had our rehearsal dinner here and it was awesome, highly recommend!
Home made pasta was cooked perfectly and was delicious.