Casa Vieja - Menu complet

Ten jumbo shrimp deep-fried to a golden brown, then wrapped with bacon and cheese. Served with mexican rice and salad.

Tender slices of charbroiled sirloin steak. Served with salad and avocado slices.

Large poblano pepper filled with cheese, then battered in a special tomato sauce.

Eggs fried over-easy and topped with a red, spicy sauce.

3 char-grilled or fried fish fillets with lettuce and pico de gallo.

Chicken, steak or mixed. Served with Mexican rice, refried beans, lettuce, tomatoes, sour cream and guacamole.

A soft corn tortilla stuffed with fillings and topped with enchilada gravy sauce and cheese.

Stuffed flour tortilla with your choice of chunks of beef or spicy, shredded chicken, deep-fried to a golden brown, then topped with cheese, sauce, lettuce, sour cream, guacamole and pico de gallo. Served with Mexican rice and refried beans.

A crispy corn tortilla filled with seasoned ground beef or shredded chicken and topped with lettuce and cheese.

Grilled char-broiled chicken breast covered with jalapeno cheese sauce.

Flat corn crispy tortilla with beans topped with lettuce, guacamole and tomatoes.

A combination of marinated, grilled fish fillet, fried jumbo shrimp, stuffed quesadillas, fish and shrimp and pico de gallo (ceviche). Served with sliced avocado, tomatoes, special mexican rice and salad.

Grilled pork chops served with salad.

Sliced tender char-broiled chicken breast.

Marinated sirloin steak or chicken breast grilled together with our traditional Mexican bacon seasoning, bell peppers and onions. Covered with melted cheese.

A crisp, fried flour tortilla with melted cheese sauce and topped with steak or chicken fajitas and covered with lettuce, cheese, sour cream, guacamole and tomatoes.

A large, grilled quesadilla filled with marinated, grilled sirloin strips or chicken breast with grilled onions, bell peppers and cheese. Served with lettuce, sour cream and tomatoes.

Our sizzling version of our famous steak or chicken fajitas on a bed of crispy tortilla chips. Covered with melted jalapeno cheese sauce.

Scrambled eggs with Mexican sausage.

A combination of tender, thin-sliced steak, chicken breast, pork chops, Mexican sausage (chorizo) and quesadillas. All prepared with our chef's special marinade, then charcoal-grilled. Served with tomatoes and avocado slices.

A combination of tender, thinly-sliced steak, chicken breast, shrimp, fish fillet and Mexican sausage (chorizo). All prepared with our chef's special marinade then charcoal-grilled. Served with a cheese quesadilla, tomatoes and avocado slices.

Grilled thin-sliced t-bone steak served with salad.

Grilled chopped sirloin steak with red chile sauce.

A large quesadilla filled with ten large shrimp grilled together with ham, pineapple and cheese. Served with lettuce, sour cream and tomatoes.

A 12 Ounces charcoal-grilled t-bone steak topped with grilled onions, tomatoes and bell peppers.

Soft corn patty stuffed with shredded pork and topped with cheese and red chile sauce.

A 12 Ounces charcoal-grilled t-bone served with a cheese enchilada, rice and a tossed salad.

Shrimp cocktail. Ten steamed, large shrimp served with chopped avocados, pico de gallo and cocktail sauce.

A combination of shrimp and fish boiled with a mix of vegetables in our chef's special soup recipe.

Ten large grilled shrimp cooked with red chile sauce, grilled onions, tomatoes and jalapeno peppers. Served with Mexican rice, refried beans and tortillas.

A 12 Ounces charcoal-grilled t-bone steak topped with red or green sauce.

Served with Mexican rice, refried beans and 3 tortillas.

Scrambled eggs with ham.

Scrambled eggs with chopped onions, tomatoes and bell peppers.

Thin-sliced chicken breast fried to a golden brown.

Eggs over tortilla chips.

A large flour tortilla filled with slow-cooked shredded pork, chicken or steak and topped with cheese sauce, lettuce, tomatoes and avocado slices.

Mexican-style country fried steak served with salad.

Shrimp soup. Twelve steamed, large shrimp boiled with a mix of vegetables in our chef's special soup recipe.

Chef's special marinated queen tilapia, deep-fried to a golden brown. Served with Mexican rice, salad and tortillas.

Served with lettuce and sour cream.

Twelve large shrimp grilled together with ham and pineapple and covered with melted cheese. Served with salad.

Beef, chicken and shrimp on a bed of crispy tortilla chips. Covered with melted jalapeno cheese sauce.

Flat corn crispy tortilla with ground beef and beans topped with lettuce, guacamole and tomatoes.

Steak, chicken and shrimp.

A large baked potato filled with grilled steak or chicken and topped with melted cheese, lettuce and sour cream.

Steak, chicken and shrimp.

Chicken, steak and shrimp.

Chicken, steak, shrimp, chorizo (Mexican sausage) and beef ribs.

Grilled chicken breast with grilled onions, peppers and tomatoes. Served with rice and beans.

Chicken or beef flautas served with rice, beans, lettuce, sour cream and tomato.

A large flour tortilla filled with seasoned ground beef or chicken and topped with lettuce, sour cream and tomatoes, mexican rice and refried beans.

Grilled cheese quesadilla filled with your choice of al pastor, chicken or steak and grilled onions, peppers, tomatoes and cheese. Served with Mexican rice, refried beans, lettuce, tomatoes and sour cream.

These dishes are served with lettuce, sour cream and tomatoes.

These dishes are served with lettuce, sour cream and tomatoes.

Crispy flour tortilla filled with ground beef or spicy chicken and topped with cheese sauce, lettuce, sour cream and tomatoes.

Pork tips cooked in green sauce and served with rice and beans.