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Contribuer aux commentairesRecent dinner there. great location and attractive room. staff very poorly trained and sloppy in their service. worst of all the food. I got sick from the oysters that had been brought up today from a local fisherman . the meal was cold, tasteless fish and chips and very overpriced. it was a struggle to get the staff to come to the table. probably the worst of all our Sky dinners.
I've been to Skye many times, but this was my first time heading out this far (North? on the island. We were unable to get into any restaurants in town as the cruise ships were docked. (What a HORRIBLE addition to Skye by the way! I'm sure the extra income is nice for the locals, but UGH! Got a last minute reservation and as we were staying Staffin it wasn't too far. We were seated immediately, restaurant is charming. Not overly done, but very pretty. However, its too bad they don't take advantage of the view. We could see the garden on the side, but would have been nice to see the view of the ocean. (Nice patio for drinks after that over looked the ocean though! Food was lovely, we were happy with all we ordered. Presentation was beautiful and very well thought out. Over all it was a wonderful dinner that we enjoyed thoroughly. The negatives.... It is a long way out, feels like its very much in the middle of no where. Not a bad thing if you're staying in the hotel, not great if you have 30 min drive back. (We took some time to hunt for Northern lights on our way back so was a bit longer Didn't feel comfortable having a drink with dinner as I was the driver and it was a windy, dark trip home. But I'd certainly return when I'm not the driver!
A terrible experience at this hotel. Unprofessional, uncaring and scruffy staff. Ridiculous prices £14.95 for a bowl of soup, the same for a dessert that was days old. Lacklustre cheeseboard with stale crackers and ‘stone age’ bread that I think was actually baked in the Stone Age for £21. There was no one else there for lunch on the day we visited and you can tell why. Gorgeous setting but everything else needs some serious improvement. Avoid.
A seafood plate for 2 so small there wasn’t even 2 prawns, just one for two… but the worst was the freshness of the crab claws.. not edible. Very bad experience. A restaurant that wants to be high class but is not at the level they pretend to be.
Just a sign at the road, almost missed it, down over a very bad street, but the Aston Martin in the lot indicated that this might not be too bad. And it wasn't! Although there are really expensive items on the menu, we just had a very reasonably priced salad for lunch, and it was fantastic! We'll go back and try the more exclusive stuff!
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