Orlando Plenty - Hobart

First visit to the Farmers Gate Market and was pretty stoked to see a good range of vegan food options. We decided to try out Orlando Plenty as it was 100% vegan and the menu had some tasty sounding options. I went with the Pocket Pita which contained roasted potatoes and eggplants, picked veg, garlic tahini and a tangy mango relish it was fresh, filling and full of flavour. We’ve decided that the Farmers Gate market will become the place we go for fresh produce moving forward and I can very much see myself becoming a repeat customer at Orlando Plenty. Highly recommended. #Veganuary

4 main menu options all vegan with dessert options 2. Absolutely delicious. Open Saturdays and now Thursday nights

Great range of cooked, western-style vegan breakfast options. The stall-holder said that they are vegetarian with a focus on quality, healthy, and locally-sourced ingredients. So, while all the menu items at the time were also vegan, it was a happy accident rather than for a moral reason. I’ve tried the buckwheat pancake, topped with fruit, nuts and chia pudding, which was great. They also sell a range of preserves, such as pickled organic cucumber, but I haven’t tried any. Updated from previous review on 2021-05-30

First visit to Farmers Gate Market and was quite stolen to see a good selection of vegan food. We decided to try Orlando Plenty as it was 100% vegan and the menu had some delicious sound options. I went with the Pocket Pita, which contained roasted potatoes and eggplants, fetched veg, garlic tahini and a Tangy mango relish it was fresh, filled and full of taste. We have decided that the Farmers Gate market will become the place where we go forward for fresh products, and I can very see that I am a recurring customer in Orlando Plenty. Very recommended. #Veganuary

4 main menu options all vegan with Dessert Options 2. Absolutely delicious. Open Saturdays and Thursday evenings