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Contribuer aux commentairesThis was a first visit to me, but I am familiar with the company's frozen pizza production business, which was previously brought together with the restaurant on the same estate. The restaurant is probably best known for its pizza; but they serve other foods such as salads, sandwiches and pastas. I ordered the special pizza from Pasquale, 10 inches. I had no problems eating the whole thing, but I just finished a 20-mile bike ride. Every bite was delicious.
This is the hometown spot you always want to try in a new area. Makes simple but quality fired pizzas cut into squares. Great with a cold beer.
I am gluten-free and I was missing pizza … then I found your gluten free pizza at HyVee!! Oh what heaven!!! But eating it fresh at the restaurant was way better!! I am a customer for life!!
Our family never misses a chance to stop here for great pizza! Love the crackers thin crust and high quality ingredients.
Best Pizza in Iowa! Old school thin, crispy crust. Great toppings with local sausage. Family owners... big people. It's a must every time I'm in town